Crises et résilience
à travers la prévention des risques et la gestion des tensions :
- Mobilité des populations et migrations,
- Changement climatique,
- Santé animale et végétale,
- Marchés agricoles.
PILIER 4 : Crises et résilience : CAPMED 2025
Article
The agri-food sector is a key component of the Italian economy and the Made in Italy products are altogether the core of it with a strong export propensity. This paper analyses the recent export performance of the Made in Italy as a whole and at[...]
Article
S. von Münchhausen ;
J. Kirwan ;
D. Maye ;
M. Muñoz-Rojas ;
T. Pinto-Correia ;
P. Prosperi ;
D. Vergamini
|
Globalization of food chains and scale increases in business models are dramatically affecting rural areas in Europe, by a simplification of land use, new urban-rural relations and reshaped social networks. While pressures on land use systems ha[...]
Article
N. Hidalgo-Triana ;
A. Solakis ;
F. Casimiro-Soriguer ;
H. Choe ;
T. Navarro ;
A.V. Pérez-Latorre ;
J.H. Thorne
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Understanding the effects of climate change is one of the most challenging goals for biodiversity conservation. The forests of Andalusia, in Southern Spain, are part of an important Mediterranean Basin biodiversity hotspot. However, great change[...]
Article
This article discusses how climate changes are intersecting with other environmental and social pressures to affect farmers in the Lombardy region of the central Italian Alps. Alpine areas are particularly susceptible to climate change. Natural [...]
Article
Le delta du Rhône, comme tous les deltas du monde, est sur la ligne de front des changements climatiques. À la suite de son endiguement consécutif à des inondations majeures à la fin de XIXe siècle, cette vaste plaine deltaïque a été le siège d[...]