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A. de Zeeuw, ed. ; P. Drechsel, ed. | Londres [Royaume-Uni] : Earthscan | Earthscan Food and Agriculture | 2015As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents expe[...]
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Over the last three decades there has been a rapid expansion of intensive production of fresh fruit and vegetables in the Mediterranean regions of south and west Europe. Much of this depends on migrating workers for seasonal labour, including fr[...]
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T. Marsden, ed. ; A. Morley, ed. | Londres [Royaume-Uni] : Earthscan | Earthscan Food and Agriculture | 2014In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the con[...]
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Why have food crises seemingly become more frequent in recent years, compared to the last few decades? This book examines an array of different issues and distortions that are causing food supply chain dysfunction in many countries, particularly[...]
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The majority of recent publications on the Common Agricultural Policy (CAP) of the European Union address current issues and specific applications. There is little available which attempts to increase understanding of the nature of existing poli[...]
