PILIER 3 : Développement inclusif : CAPMED 2025
Article
Qui sont les agricultrices aujourdhui ? Quelle place occupent-elles dans le monde agricole ? Alors quelles représentent 32 % des actifs permanents agricoles et quun quart des chef·fe·s dexploitations ou collaborateurs/trices sont des femmes,[...]Article
Afin de comprendre la dynamique de changement de la condition de la femme marocaine, cette contribution vise à analyser la difficulté daccès de la femme au leadership coopératif dans la commune rurale dAsrir relevant de la province de Guelmim.[...]Article
Par une approche compréhensive des réponses à lenquête par questionnaire menée par la Fédération nationale dagriculture biologique et lAgence Bio en 2018, le présent article sattelle à donner à voir les agricultrices bio au travers de leur r[...]Article
Smart irrigation techniques have the potential for improving water application efficiencies at the farm level, thereby helping to reduce the environmental impact of agriculture and providing an economic advantage to farmers. Here we gauge the wi[...]Article
This article addresses sex-gender relations within the context of changing class relations shaped by the historical formation of an intensive system of agricultural production in Almeria (Spain). The analysis of work, both on the farm and within[...]Article
The depopulation of rural areas in Spain, a phenomenon that has given rise to what is currently known as empty Spain, has become a serious social problem. The mass exodus of the young to the country's cities poses the main threat to rural sust[...]Rapport, Expertise, Working Paper
K. Ellefi ; R. Koussani ; K. Turki ; J.-P. Pellissier ; Z. Ahmed | Montpellier [France] : CIHEAM-IAMM | 2021Série
Chambre régionale d'agriculture d'Occitanie ; Cerfrance | Castanet Tolosan : Chambre régionale d'agriculture d'Occitanie | Agri'scopie | 2021Pour la 6e année consécutive, Agriscopie® Occitanie vous expose les principaux chiffres de lagriculture régionale et vous permet de mieux comprendre et appréhender les problématiques de notre agriculture régionale. Agriscopie® se positionne[...]Série
Ouvrage
A partir d'une étude monographique conduite dans la région de Regueb Sidi Bouzid, cet ouvrage analyse l'évolution récente des campagnes du Centre de la Tunisie, au regard de ses transformations socio-spatiales sur le long terme. Ces dernières [...]Article
While vaccination campaigns against COVID-19 were launched worldwide, a drama has been unfolding in the Moroccan countryside. It has been marked, over the last couple of decades, by rapid agrarian transformation, manifestations of which have inc[...]Article
Traditionally the role of women in fishing has gone largely unnoticed, but now in recent years there has been a growing interest about them. However, the task of identifying and quantifying the role played by women in fisheries has yet to be ful[...]Article
This paper addresses the topic of a new enterprise model called Community-Based Cooperatives and their contribution to inner areas development and land care. This issue is currently the subject of a growing body of academic literature. The aim o[...]Article
Les données chiffrées indiquent que, parmi les salariés de léconomie sociale et solidaire, la part des femmes est majoritaire. Pourtant, plus léchelle des responsabilités augmente, moins les femmes y sont représentées. Se pose donc la question[...]Article
The agricultural population in Turkey declines year by year due to rural-urban migration and, consequently, the number of young farmers is on the decrease in Turkey, like in some developed countries. The Young Farmer Grant Project was launched f[...]Article
This study examines the migration intentions of young people in Egypt before and after the 2011 revolution, driven by three sets of factors: (1) individual demographic and socioeconomic characteristics, (2) household characteristics, and (3) com[...]Article
M.M. Salman ; S. Kharroubi ; M. Itani ; S.N. Talhouk |Important Plant Areas (IPAs) designated for their biodiversity value are not always officially protected and often fall within mixed private-public land ownership schemes. The objective of this study was to develop a quantitative tool based on t[...]Article
Le plan de relance a pris en compte lagriculture et lagroalimentaire. Or, les décisions arbitrées ne sont pas suffisantes : un rendez-vous manqué.Article
Cette étude sappuie sur une enquête qualitative réalisée auprès dune quarantaine de femmes membres dune dizaine de coopératives au Maroc. À partir dune perspective sociologique, lauteur analyse la régression de lesprit solidaire au sein de[...]Article
A. La Notte ; J. Maes ; S. Vallecillo |Ecosystems deliver value to people and the economy through ecosystem services. The Joint Research Centre of the European Commission has quantified the use of ecosystem services by the main economic sectors and households at EU level. In this pap[...]Article
J. Chazarra-Zapata ; J. Chazarra-Zapata ; D. Parras-Burgos ; C. Arteaga ; A. Ruiz-Canales ; J.M. Molina-Martínez |Currently, water users associations (WUAs) in semi-arid areas of southeastern Spain (Murcia region) send a multitude of data supplied by sensors in the field to the cloud. The constant technological revolution offers opportunities for small farm[...]Article
D. Sarri ; S. Lombardo ; A. Pagliai ; C. Perna ; R. Lisci ; V. De Pascale ; M. Rimediotti ; G. Cencini ; M. Vieri |This study shows a new methodological proposal for wine farm management, as a result of the progressive development of the technological innovations and their adoption. The study was carried out in Italy involving farmers, workers, or owners of [...]Article
I. Benabdallah ; S. Businaro ; M. Angot ; D. Palermo ; M. Giannelli |The South Mediterranean region is exposed to numerous challenges related to food, climate, resource availability, and social-economic instability. Characterized by a strong demographic growth, the region has seen consumption patterns and food de[...]Article
A. Ahnach ; L. Rachidi |Lobjectif du présent article est détudier le rôle de léconomie sociale et solidaire dans lempowerment des femmes. A cet effet, nous avons réalisé une étude empirique auprès de la coopérative des femmes Tadmamte. Pour ce faire, nous avons ado[...]Article
The challenge of sustainability and the need to secure the production of high-quality, affordable and healthy food, have led to the emergence of alternative food production/distribution schemes that, based on technological or organizational inno[...]Article
En Algérie, la population jeune âgée de moins de 25 ans constitue une opportunité à valoriser pour assurer un développement durable. Les jeunes sont les premières victimes du chômage alors que des politiques ont été élaborées pour promouvoir la [...]Article
F. Pagliacci ; E. Defrancesco ; D. Mozzato ; L. Bortolini ; A. Pezzuolo ; F. Pirotti ; E. Pisani ; P. Gatto |The EU rural development policy has addressed challenges related to climate change in agriculture by introducing public voluntary schemes, which financially support the adoption of climate-smart agricultural practices. Several factors, most of w[...]Article
To date, entrepreneurship research has rarely focused on cooperatives. Recent research has suggested there is a positive association between cooperatives and womens entrepreneurial activity based on the assumption that this model is especially [...]Article
Article
Gender differences in farm entrepreneurship: comparing farming performance of women and men in Italy
Gender differences in rural enterprise are a relevant field of analysis which calls for a deeper investiga-tion concerning key variables affecting farms performance and on the basis of gender. This paper tries to explore eventual gender gaps in[...]