Adams A., Schenker U., Loerincik Y. (2015). Life cycle management as a way to operationalize the creating shared value concept in the food and beverage industry: a case study. In : Sonnemann G. (ed.), Margni M. (ed.). Life cycle management.
Dordrecht (Pays-Bas) : Springer.
p. 341-348.
https://doi.org/10.1007/978-94-017-7221-1_25
https://doi.org/10.1007/978-94-017-7221-1_25
Titre : | Life cycle management as a way to operationalize the creating shared value concept in the food and beverage industry: a case study |
contenu dans : | |
Auteurs : | A. Adams ; U. Schenker ; Y. Loerincik |
Type de document : | Chapitre d'ouvrage |
Editeur : | Dordrecht [Pays-Bas] : Springer, 2015 |
Collection : | Earth and Environmental Science, ISSN 2214-3513 |
Format : | p. 341-348 |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Catégories principales 10 - INDUSTRIES ; 10.2 - IAA (en général)Thésaurus IAMM CYCLE DE VIE ; ANALYSE DU CYCLE DE VIE ; EVALUATION IMPACT SUR ENVIRONNEMENT ; SECTEUR AGROINDUSTRIEL ; INDUSTRIE ALIMENTAIRE ; BOISSON ; ENTREPRISE ; GESTION DE L'ENTREPRISE ; CHAINE DE VALEUR ; DEVELOPPEMENT DURABLE ; LOGICIEL |
Résumé : | Nestlé is using life cycle management approaches to operationalize the Creating Shared Value concept that is strongly promoted by the company. Following the success of the implementation of PIQET, an LCA software for packaging designers to integrate environmental criteria in their decision-making, Nestlé has decided to develop a specifi c tool moving from packaging to product ecodesign tool. This tool, EcodEX, is linked to the recipe system of the company to facilitate the realization and improve the quality of LCA. The number of users has increased to reach 700 people today. However, there have been many challenges to overcome, such as: the availability and the management of inventory data, following-up the latest methodology, as well as the training and education of users. |
Cote : | En ligne |
URL / DOI : | https://doi.org/10.1007/978-94-017-7221-1_25 |