Reina-Usuga L., De Haro Gimenez T., Parra-López C. (2020). Food governance in Territorial Short Food Supply Chains: different narratives and strategies from Colombia and Spain. Journal of rural studies, 01/04/2020, vol. 75, p. 1-11.
https://doi.org/10.1016/j.jrurstud.2020.02.005
https://doi.org/10.1016/j.jrurstud.2020.02.005
Titre : | Food governance in Territorial Short Food Supply Chains: different narratives and strategies from Colombia and Spain (2020) |
Auteurs : | L. Reina-Usuga ; T. De Haro Gimenez ; C. Parra-López |
Type de document : | Article |
Dans : | Journal of rural studies (vol. 75, April 2020) |
Article en page(s) : | p. 1-11 |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Catégories principales 10 - INDUSTRIES ; 10.2 - IAA (en général)Thésaurus IAMM GOUVERNANCE TERRITORIALE ; CIRCUIT COURT ; CHAINE D'APPROVISIONNEMENT ; SYSTEME ALIMENTAIRE ALTERNATIF ; TERRITOIRE ; SECURITE ALIMENTAIRE ; POLITIQUE ALIMENTAIRE ; ESPAGNE ; CORDOBA ; COLOMBIE |
Résumé : | Traditional approaches and debates in Agrifood Governance (AFG) have focused exclusively on the role of market forces and public policies. The emergence of alternative food movements, such as Territorial Short Food Supply Chains (TSFSCs), suggest the need to re-evaluate the role of civil society as a driver of governance mechanisms and a source of innovation and transformation of agrifood systems. This paper analyses the AFG processes that are configured in TSFSCs based on social discourses and coordination mechanisms of agents design. For this, the Q method and an exploratory/descriptive analysis are used, and the cities of Bogotá (Colombia) and Córdoba (Spain) are taken as case studies. Results show five different social discourses around AFG: 1) food activism, 2) development cooperation, 3) market niche, 4) local self-management, and 5) social and ecological awareness. It is also noted that TSFSCs configure a mode of reflexive food governance. Coordination mechanisms of the SFSCs are mainly settled in the social and market sphere, and they are in line with features of governance network. These two governance approaches (reflexive and networked) operate in tandem, with important complementary and synergistic effects that foster food democracy. |
Cote : | Réservé lecteur CIHEAM |
URL / DOI : | https://doi.org/10.1016/j.jrurstud.2020.02.005 |