Zezza A., DeMaria F., Laureti T., Secondi L. (2020). Supervising third-party control bodies for certification: the case of organic farming in Italy. Agricultural and Food Economics, 01/12/2020, vol. 8, p. 1-14.
https://doi.org/10.1186/s40100-020-00171-3
https://doi.org/10.1186/s40100-020-00171-3
Titre : | Supervising third-party control bodies for certification: the case of organic farming in Italy (2020) |
Auteurs : | A. Zezza ; F. DeMaria ; T. Laureti ; L. Secondi |
Type de document : | Article |
Dans : | Agricultural and Food Economics (vol. 8, December 2020) |
Article en page(s) : | p. 1-14 |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Catégories principales 04 - DEVELOPPEMENT LOCAL ET REGIONAL ; 4.3 - Appellations liées au Territoire. Produits du Terroir. QualitéThésaurus IAMM QUALITE ; AGRICULTURE BIOLOGIQUE ; CERTIFICATION ; CONTROLE DE QUALITE ; MODELE ; POLITIQUE AGRICOLE ; POLITIQUE DE LA QUALITE ; ITALIE |
Mots-clés: | CERTIFICATION BIOLOGIQUE ; ORGANISME CERTIFICATEUR |
Résumé : | The organic food certification system in Italy, based on the EU legislation, relies on private control bodies (CBs) that are supervised by national authorities. The aim of this paper is to investigate whether it is possible to test for differences in controls outcome based on CBs behavior. To this extent, we use a multinomial logit model estimated on data corresponding to the results of the inspections in the year 2015 in Italy. The model controls for two fixed effects represented by the type of operator and a contextual variable, i.e., the region where a firm is located. Significant variability in CBs behavior could induce adverse selection in the choice of the CB by organic operators. In this vein, we discuss some implications in terms of policies and consequences for supervision in the conclusions. |
Cote : | En ligne |
URL / DOI : | https://doi.org/10.1186/s40100-020-00171-3 |