Gruère G., Brooks J. (2021). Viewpoint: Characterising early agricultural and food policy responses to the outbreak of COVID-19. Food policy, 01/04/2021, vol. 100, p. 1-12.
https://doi.org/10.1016/j.foodpol.2020.102017
https://doi.org/10.1016/j.foodpol.2020.102017
Titre : | Viewpoint: Characterising early agricultural and food policy responses to the outbreak of COVID-19 (2021) |
Auteurs : | G. Gruère ; J. Brooks |
Type de document : | Article |
Dans : | Food policy (vol. 100, April 2021) |
Article en page(s) : | p. 1-12 |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Catégories principales 06 - AGRICULTURE. FORÊTS. PÊCHES ; 6.2 - Politique AgricoleThésaurus IAMM POLITIQUE AGRICOLE ; POLITIQUE ALIMENTAIRE ; COVID-19 ; MESURE ; MARCHE DES PRODUITS DE BASE ; PROTECTION DE L'ENVIRONNEMENT ; PAYS DE L'OCDE |
Résumé : | This article reviews and categorises early policy responses to the COVID-19 pandemic, based on a dataset of 496 measures taken by 54 countries between January 1 and April 28 and collected by the OECD from government officials and additional sources. Findings show a large diversity of measures, some of which were urgent and necessary, some that may continue to be beneficial once the pandemic has subsided, while others are potentially disruptive for the functioning of markets or damaging for the environment. National allocations of measures show differences between developed OECD countries, which used more agriculture or support related measures, and emerging economies, which focused on trade policies, information provision or food assistance. A minimum USD 47.6 billion was allocated by OECD governments to the agriculture and food sector, mostly in the form of domestic food assistance and support to agriculture and the food chain. |
Cote : | Réservé lecteur CIHEAM |
URL / DOI : | https://doi.org/10.1016/j.foodpol.2020.102017 |