Penson J.B., Capps O., Parr Rosson III C., Woodward R.T. (2018). Introduction to agricultural economics. 7 ed. Essex (Royaume-Uni) : Pearson. 408 p.
Titre : | Introduction to agricultural economics |
Auteurs : | J.B. Penson ; O. Capps ; C. Parr Rosson III ; R.T. Woodward |
Type de document : | E-Book |
Mention d'édition : | 7 |
Editeur : | Essex [Royaume-Uni] : Pearson, 2018 |
ISBN/ISSN/EAN : | 978-0-13-460282-0 |
Format : | 408 p. |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Thésaurus IAMM ECONOMIE AGRICOLE ; DEVELOPPEMENT AGRICOLE ; THEORIE DU DEVELOPPEMENT ; CONCEPT ; INDUSTRIE ALIMENTAIRE ; CONSOMMATEUR ; MANUEL ; ANALYSE MICROECONOMIQUE ; ANALYSE MACROECONOMIQUE ; COMPORTEMENT DU CONSOMMATEUR ; MARCHE ; COMMERCE AGRICOLE ; COMMERCE INTERNATIONAL |
Résumé : | Introduction to Agricultural Economics is your guide to the basic economic concepts and issues influencing the U.S. food and fiber industry. Youll gain an understanding of domestic consumers and overseas markets via coverage of micro and macroeconomic theory, the role of government, and international trade policies. |
Note de contenu : |
Part I: Introduction
1. What is Agricultural Economics? 2. The U.S. Food and Fiber Industry Part II: Understanding Consumer Behavior 3. Theory of Consumer Behavior 4. Consumer Equilibrium and Market Demand 5. Measurement and Interpretation of Elasticities Part II: Business Behavior and Market Equilibrium 6. Introduction to Production and Resource Use 7. Economics of Input and Product Substitution 8. Market Equilibrium and Product Price: Perfect Competition 9. Market Equilibrium and Product Price: Imperfect Competition Part IV: Government in the Food and Fiber Industry 10. Natural Resources, the Environment, and Agriculture 11. Government Intervention in Agriculture Part V: Macroeconomics of Agriculture 12. Product Markets and National Output 13. Macroeconomic Policy Fundamentals 14. Consequences of Business Fluctuations 15. Macroeconomic Policy and Agriculture Part VI: International Agricultural Trade 16. Agricultural Trade and Exchange Rates 17. Why Nations Trade 18. Agricultural Trade Policy and Preferential Trading Arrangements |
Cote : | Réservé lecteur CIHEAM |
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