Tsoulfas G.T., Trivellas P., Reklitis P., Anastasopoulou A. (2023). A Bibliometric Analysis of Short Supply Chains in the Agri-Food Sector. Sustainability, 02/01/2023, vol. 15, n. 2, p. 1-46.
https://doi.org/10.3390/su15021089
https://doi.org/10.3390/su15021089
Titre : | A Bibliometric Analysis of Short Supply Chains in the Agri-Food Sector (2023) |
Auteurs : | G.T. Tsoulfas ; P. Trivellas ; P. Reklitis ; A. Anastasopoulou |
Type de document : | Article |
Dans : | Sustainability (vol. 15, n. 2, January 2023) |
Article en page(s) : | p. 1-46 |
Langues : | Anglais |
Langues du résumé : | Anglais |
Catégories : |
Catégories principales 11 - COMMERCE ; 11.2 - Commercialisation. DistributionThésaurus IAMM CHAINE D'APPROVISIONNEMENT ; CIRCUIT DE COMMERCIALISATION ; CIRCUIT COURT ; DEVELOPPEMENT REGIONAL ; SECTEUR AGROINDUSTRIEL |
Résumé : | Short supply chains have recently gained increased attention because of the turbulence in the global environment caused by exogenous influences that create unstable and uncertain conditions. The emergence of short supply chains is of particular importance for sustainable development at large, but also for the viability of vulnerable communities and areas (e.g., remote and isolated, and islands). This paper aims to explore the area of short supply chains focusing on the agri-food sector from a bibliometric standpoint. Towards this end, journal articles listed in the Scopus database were analyzed using the software VOSviewer. We present a broad overview, recent developments, and fundamental ideas in the realm of short food supply chains, which may aid in our comprehension and future research on this topic. |
Cote : | En ligne |
URL / DOI : | https://doi.org/10.3390/su15021089 |