Catégories
Documents disponibles dans cette catégorie (578)
Ouvrage
M.-L. Demeester, dir. ; V. Mercier, dir. ; N. Vicente, collab. ; D. Sussmann | Aix en Provence [France] : PUAM, Presses Universitaires d'Aix-Marseille | Collection de l'Institut de Droit des Affaires | 2022Belle et fragile Méditerranée. Attractive car trop belle. Surpeuplée sur le littoral, envahie par les déchets, saturée par le transport maritime, et si fragile car petite et semi-fermée. Sans parler du changement climatique qui aggrave nettement[...]Article
A. Pyka ; G. Cardellini ; H. van Meijl ; P.J. Verkerk |With its update of the Bioeconomy Strategy and the Green Deal, the European Commission committed itself to a transformation towards a sustainable and climate-neutral European Union. This process is characterised with an enormous complexity, whic[...]Article
V. Hermoso ; S.B. Carvalho ; S. Giakoumi ; D. Goldsborough ; S. Katsanevakis ; S. Leontiou ; V. Markantonatou ; B. Rumes ; I.N. Vogiatzakis ; K.L. Yates |The European Union (EU) has committed to an ambitious biodiversity recovery plan in its Biodiversity Strategy for 2030 and the Green Deal. These policies aim to halt biodiversity loss and move towards sustainable development, focusing on restori[...]Article
Article
Cet article analyse des démarches mises en uvre en Pays de la Loire par des associations environnementalistes et agricoles promouvant une alimentation durable. Elles reposent sur la mise en relation entre producteurs agricoles et mangeurs, avec[...]Article
J. Barreiro Hurlé ; M. Bogonos ; M. Himics ; J. Hristov ; I. Pérez Domínguez ; A. Sahoo ; G. Salputra ; F. Weiss ; E. Baldoni ; C. Elleby |Agricultural stakeholders have concerns regarding the potential impact of the Farm-to-Fork and Biodiversity strategies on the agricultural sector. Several studies have been published recently trying to understand how these strategies would affec[...]Article
Alors que les conséquences des changements climatiques sont de plus en plus visibles et ne peuvent plus être totalement évitées, lusage des pesticides en agriculture fait lobjet dune profonde remise en cause, du fait de ses conséquences envir[...]Article
Article
Depuis plus de 15 ans, un groupe d'agriculteurs de Dordogne se mobilise sur l'origine, la qualité et la diversité des variétés utilisées en agriculture biologique et durable. Cet article décrit la prise de conscience des agriculteurs dAgrobio-P[...]Article
A.S. Vaz ; F. Amorim ; P. Pereira ; S. Antunes ; H. Rebelo ; N.G. Oliveira |Securing biodiversity values alongside ecosystem services and other socio-economic assets, is a priority in the European policy and territorial planning. Here, we design a landscape planning approach that identifies priority conservation areas a[...]Article
S. Merdas ; Y. Kouba ; T. Mostephaoui ; Y. Farhi ; H. Chenchouni |Despite many studies that have explored the effect of livestock grazing on plant communities, the response of species composition and diversity to livestock grazing in arid rangelands remains ambiguous. This study examined the effects of livesto[...]Article
Dans un pays confronté à des crises climatique et economique dévastatrices, des femmes et des jeunes tunisiens se sont constitués en coopératives pour protéger la biodiversité et assurer un revenu durable aux communautés locales.Article
Compensating land managers for the provision of public goods is currently one of the European Unions flagship policies, and one that that resonates across the globe more generally in the effort to meet Sustainable Development Goals. Despite hav[...]Article
J.-M. Ricard ; M. Millan ; M. Jay ; B. Rosies ; S. Simon ; P.-E. Lauri ; M. Gabet |ALTO is a Dephy Expé research project, part of the French Ecophyto II plan, for which the CTIFL centre of Balandran is a testing site. The aim is to design agro-ecological orchards, with very low phytosanitary inputs or even without pesticides, [...]Article
Dans cet article, nous traitons de lévolution des approches liant santé, environnement et écosystèmes, en partant dune vision fixiste de lenvironnement pour aller vers une vision dynamique de celui-ci. Les changements globaux en cours nécessi[...]Bulletin : Revue Electronique
Dossiers d'Agropolis International (Les), n. 26 - September 2021 - Agroecological transformation for sustainable food systems
2021The French Commission for International Agricultural Research (CRAI) and Agropolis International, on behalf of CIRAD, INRAE and IRD and in partnership with CGIAR, has produced this new issue in the Les dossiers dAgropolis international series[...]Article
Les concepts de connectivité et de réseau écologiques ont été intégrés comme éléments clés dans les politiques de conservation de la nature de nombreux pays de larc alpin. Lidée est dappréhender les dynamiques écologiques sur lensemble de l[...]Article
C. Esgalhado ; M.H. Guimaraes ; S. Lardon ; M. Debolini ; M.V. Balzan ; S.C. Gennai-Schott ; M. Simon Rojo ; I. Mekki ; S. Bouchemal |The influence of human use and management of natural resources has grown to the point that it becomes difficult to separate socio-economic from environmental components in land systems (Turner, Lambin, & Reenberg, 2007). Sustainability in these [...]Article
Food-related debates are being held more and more from a moral angle food is a highly political issue. Answers to the question how we can achieve food and nutrition security while protecting our natural resources, safeguarding biodiversity and[...]Article
There is a growing need for innovative new instruments to complement the current schemes aimed at improving farmland biodiversity. Some of the most promising innovations include market-based instruments relying on what is known as the commodific[...]Article
Since we first conceived of this Special Issue, Levering Sustainable Food Systems to Address Climate ChangePossible Transformations, COVID-19 has turned the world upside down. That said, while the pandemic has shifted our collective focus awa[...]Article
V. Labeyrie ; D. Renard ; Y. Aumeeruddy-Thomas ; P. Benyei ; S. Caillon ; L. Calvet-Mir ; S.M. Carrière ; M. Demongeot ; E. Descamps ; A. Braga Junqueira ; X. Li ; J. Locqueville ; G. Mattalia ; S. Miñarro ; A. Morel ; A. Porcuna-Ferrer ; A. Schlingmann ; J. Vieira da Cunha Avila ; V. Reyes-García |Homogenization of crop portfolios from the field to the global scale is raising concerns about agricultural adaptation to climate change. Assessing whether such trends threaten farmers long-term adaptive capacity requires a thorough understandi[...]Article
Spain has more than 2.5 M ha of olive groves, with 60% of this area (i.e., 1.5 M ha) concentrated in the region of Andalusia (Southern Spain). Assuming the socio-ecological characteristics of these crops, of which their contribution to ecosystem[...]Article
L. Viguier ; N. Cavan ; C. Bockstaller ; S. Cadoux ; G. Corre-Hellou ; S. Dubois ; R. Duval ; O. Keichinger ; C. Toque ; A.-L. Toupet de Cordoue ; F. Angevin |A major path helping agriculture achieve the dual challenges of production and environmental preservation, consists of transitioning from the current, external input-based, conventional farming systems to a biodiversity-based agricultural system[...]Article
European rural landscapes contain high nature value farmlands that, in addition to being the main economic activity in many rural areas, host habitats and species of great conservation value. The maintenance of these farming systems largely depe[...]Article
C.J. Brown ; M.F. Adame ; C.A. Buelow ; M.A. Frassl ; S.Y. Lee ; B. Mackey ; E.C. McClure ; R.M. Pearson ; A. Rajkaran ; T.S. Rayner ; M. Sievers ; C.A. Saint Ange ; A.I. Sousa ; V.J.D. Tulloch ; M.P. Turschwell ; R.M. Connolly |Vegetated coastal wetlands, including seagrass, saltmarsh and mangroves, are threatened globally, yet the need to avert these losses is poorly recognized in international policy, such as in the Convention on Biological Diversity and the United N[...]Article
La formulation des risques associés à lérosion de la biodiversité prend de lampleur dans les champs politique et scientifique. Plusieurs évènements nationaux et internationaux en 2020 et 2021 mettent en exergue limportance de cet [...]Article
International conservation and sustainability agendas (CBD, 2010, Union, 2011, IPBES, 2018, United Nations, 2018) have repeatedly called for conservation, restoration and sustainable use of biodiversity as well as the enhancement of ecosystem se[...]Article
Pollinator biodiversity loss occurs at unprecedented rates globally, with particularly sharp declines documented in the North Temperate Zone. There is currently no consensus on the main drivers of the decline. Although climate change is expected[...]Article
Dans une optique de transition agroécologique, il y a une demande croissante pour évaluer si et comment la diversité au sein des systèmes délevage peut accroître leur multiperformance. Nous proposons une analyse croisée de la capacité de cinq o[...]