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Thésaurus IAMM > EVALUATION > EVALUATION IMPACT SUR ENVIRONNEMENT
EVALUATION IMPACT SUR ENVIRONNEMENTSynonyme(s)Evaluation risques environnementauxVoir aussi |
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Article
S. Zingale ; P. Guarnaccia ; G. Timpanaro ; A. Scuderi ; A. Matarazzo ; J. Bacenetti ; C. Ingrao |Purpose : This study was developed to address the environmental issues associated with a high-quality pasta production process, as the essential starting point to identify the related hotspots and the feasible improvement potentials. Methods : T[...]
Article
CONTEXT Policymakers still lack methods to assess the environmental impacts of agriculture at regional scales. Life Cycle Assessment (LCA) is renowned in assessing the environmental footprint of economic activities; however, it has to be adapted[...]
Article
A. Perrin ; M. Czyrnek-Delêtre ; M. Ben Jaballah ; A. Rouault ; H.M.G. van der Werf ; M. Ghali ; A. Sigwalt ; C. Renaud-Gentié |There is an urgent need for agriculture in general, and for viticulture in particular, to reduce their impacts on the environment. Doing so requires an approach that supports transitioning to more environmentally friendly practices. Involving fa[...]
Article
Olive oil is one of the most globally recognized high-value products, with 4 million hectares cultivated in the Mediterranean area. The production process involves many stages: farming, extraction, packing, and waste treatment. Each one of these[...]
Thèse, Mémoire, Master
L’objectif de ce stage est de déterminer quels indicateurs produits par le modèle de culture SARRA-H peuvent être intégrés dans l’outil d’évaluation environnementale FootPrint Target de Green Score Capital, dans l’objectif d’évaluer les scores a[...]
Actes de Congrès ou Communication isolée
Article
G. Maesano ; M. Milani ; E. Nicolosi ; M. D'Amico ; G. Chinnici |In the agri-food sector, the Life Cycle Assessment method (LCA) is used to evaluate the environmental impact of a product. Within agri-food products, wine is among the most analysed products, not only for its economic importance but also for the[...]
Thèse, Mémoire, Master
L’activité du secteur des transports représente un enjeu majeur au sein des entreprises agroalimentaires. Afin d’augmenter leur performance logistique et de répondre aux exigences environnementales du transport, les entreprises s’engagent dans d[...]
Article
E.P. Andrade ; A. Bonmati ; L.J. Esteller ; S. Brunn ; L.S. Jensen ; E. Meers ; A. Anton |The adverse effects of agriculture and livestock production on the environment are well-known and require mitigation in order to achieve sustainability in the food production chain. This study focused on adverse effects related to biogeochemical[...]
Thèse, Mémoire, Master
Dans le contexte du changement climatique, ce présent travail a pour objectif la valorisation de la consommation du CO2 au sein de l’industrie des soyfoods et l’analyse du comportement des consommateurs français vis-à-vis des produits alimentair[...]
Article
Measuring the environmental efficiency of firms using data envelopment analysis (DEA) has recently gained momentum due to the urgency of climate change. The existing literature on environmental efficiency ignores the internal structures of the p[...]
Article
P. Palma ; S. Fialho ; A. Lima ; A. Catarino ; M.J. Costa ; M.V. Barbieri ; L.S. Monllor-Alcaraz ; C. Postigo ; M.L. de Alda |The study aimed to assess the occurrence and the environmental risk of a group of 51 selected pesticides in the Guadiana Basin (a biodiversity hotspot, in the Mediterranean). The most abundant pesticides were bentazone and 2,4-D, while terbuthyl[...]
Article
L. Huc ; J.-N. Jouzel |Depuis le milieu du XXe siècle, les pesticides constituent une catégorie de produits réglementés, dont la mise sur le marché est soumise à une autorisation administrative reposant sur une évaluation de leur efficacité et de leurs risques pour la[...]
Bulletin : Revue Electronique
Dossiers d'Agropolis International (Les), n. 26 - September 2021 - Agroecological transformation for sustainable food systems
2021The French Commission for International Agricultural Research (CRAI) and Agropolis International, on behalf of CIRAD, INRAE and IRD and in partnership with CGIAR, has produced this new issue in the ‘Les dossiers d’Agropolis international’ series[...]
Article
Agriculture is the main and, in some cases, the only, source of income and employment in rural areas. The change in the conditions under which agriculture is practiced has various effects on the agricultural economy but also on the social struct[...]
Article
Promoting sustainable agricultural systems, maintaining biodiversity, and establishing measures to counteract climate change are the clear objectives of the future Common Agricultural Policy (CAP); however, there is still uncertainty regarding i[...]
Article
T. Kourat ; D. Smadhi ; B. Mouhouche ; N. Gourari ; M.G.M. Amin ; C.R. Bryant |Maintaining sustainability in rainfed wheat production under changing climate is a grave concern for food security in Algeria. This study aims to assess the impact of future climate change on rainfed wheat yield in the semiarid Eastern High Plai[...]
Article
In recent decades, many sustainability indicators and methods have been developed at farm level, but a validated set of quantitative and scientifically-sound indicators covering all three dimensions of sustainability is still needed. For this re[...]
Article
La région méditerranéenne doit faire face aux conséquences du changement climatique. Ces conséquences sont exacerbées par les impacts d'une population en constante augmentation extirpant les ressources naturelles. Les changements climatiques mod[...]
Article
N. Borghino ; M. Corson ; L. Nitschelm ; A. Wilfart ; J. Fleuet ; M. Moraine ; T.A. Breland ; P. Lescoat ; O. Godinot |Territorial Life Cycle Assessment (TLCA) appears a promising method to support informed decision making of local actors in territorial agricultural production systems (TAPS), by assessing environmental impacts of agricultural activities and pote[...]
Article
This paper uses bibliometric mapping and network analysis to review decades of research on ecosystem services and life cycle assessment (LCA). The study reveals how these two academic fields evolved to become distinct fields with little interact[...]
Article
The ecological footprint (EF) is an important tool for assessing ecological resource occupancy. The three-dimensional (3D) EF changes the EF from a plane to a column, and the bottom (EFsize) represents the human appropriation of the annual natur[...]
Article
Futuribles poursuit ici la série consacrée à l’océan, à la mer, aux littoraux…, lancée en juillet-août 2020, avec un article de Sylvain Pioch consacré à l’artificialisation du littoral, en France, et aux moyens de l’enrayer. Rappelant tout d’abo[...]
Article
E. Romano ; R. Roma ; F. Tidona ; G. Giraffa ; A. Bragaglio |In this study, the life cycle assessment (LCA) principle was performed to estimate the environmental impact of three dairy farms that operate using different farming systems, namely, conventional (CON), organic (ORG), and high-quality (HQ) modes[...]
Article
Economic and environmental assessment of two different rain water harvesting systems for agriculture
L. Pari ; A. Suardi ; W. Stefanoni ; F. Latterini ; N. Palmieri |Increasing aridity and subsequent water scarcity are currently among the major problems of agriculture. Rainwater harvesting could represent a way to tackle this issue, and, as a consequence, scientific research has been more and more focused on[...]
Article
Combining an olive growth simulation model with a specific module for economic components—namely, net margin (NM) and irrigation water productivity (IWP)—resulted in the AdaptaOlive v2.0 model. This model, used with perturbed climate (PC) and im[...]
Article
Local food production through urban agriculture (UA) is promoted as a means to make cities more sustainable. However, UA does not come free of environmental impacts. In this sense, optimizing urban resources through circular economy principles o[...]
Article
Le secteur agricole est l’un des secteurs les plus sensibles au changement climatique, ce secteur est directement affecté par la température et les précipitations et le taux des terres arables, qui sont un intrant dans la sécurité alimentaire. L[...]
Article
Climate change might have direct impacts on water quantity in Egypt and lead to indirect effects on Mediterranean saltwater intrusion to groundwater, which exposes agriculture to vulnerability. This study investigated impacts of climate change o[...]
Article
Tourism activities are considered, among others, the backbone of the local economies. However, tourism activities lead to adverse environmental impacts, especially in coastal zones. Coastal areas are considered and recognized as of strategic imp[...]
