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Article
Using data collected from 294 farm households across Egypt, Morocco, and Tunisia, this study quantifies crop losses due to soil salinity and analyzes the key factors associated with it. Further, it analyzes the factors driving the farmers' choic[...]
Article
Agriculture is an integral part of human development and sustainability. The agricultural sector has seen critical and severe challenges in recent decades due to the impacts of climate change. Agriculture faces significant challenges, especially[...]
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H. Mazhoud ; A. Boucif ; A. Ouhibi ; L. Hajji-Hedfi ; F. Chemak |Tunisia faces significant challenges related to climate change, which deeply affect its natural and agricultural resources. This reality threatens not only food security but also the economic stability of rural communities and mainly rural women[...]
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Viticulture contributes significantly to Chile?s exports and GDP. However, the development and productivity of grapevines is threatened by climate change. Grapevines are grown in diverse regions; thus, adaptable tools for evaluating climate risk[...]
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S. Yvoz ; M. Lechenet ; P. Amiotte-Suchet ; T. Castel ; E. Betting ; M. Ubertosi |The increase in crop water stress is one of the most critical effects of climate change and threatens farm production and food security both locally and globally. The adaptation process of the entire food system must be grounded in a local quant[...]
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I. Gazoulis ; P. Kanatas ; D. Petraki ; N. Antonopoulos ; M. Kokkini ; M. Danaskos ; I. Travlos |Climate change has become one of the biggest challenges for farmers, advisors, researchers, and policymakers in recent years. Concerns about food security and the economic future have led these groups to search for methods to adapt to and mitiga[...]
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The unique features of high-quality agri-food production are rooted in the specificities of ecosystems, interpreted through an anthropocentric lens. In Italy, such products are nationally certified with labels that enhance both their market valu[...]
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Les impacts du changement climatique sont déjà visibles pour la plupart des productions agricoles, y compris en France, avec des conséquences non seulement pour les producteurs, mais aussi pour l’ensemble des acteurs des filières, jusqu’aux cons[...]
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E. Loizou ; K. Spinthiropoulos ; S. Kalogiannidis ; F. Chatzitheodoridis ; D. Kalfas ; G. Tzilantonis |This study examined how agricultural biodiversity can build climate change resilience and food security in Greece. The aims of this study were to identify and examine the role of genetic, species, ecosystem, and functional diversity in enhancing[...]
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W. Kabato ; G.T. Getnet ; T. Sinore ; A. Nemeth ; Z. Molnár |Without transformative adaptation strategies, the impact of climate change is projected to reduce global crop yields and increase food insecurity, while rising greenhouse gas (GHG) emissions further exacerbate the crisis. While agriculture is a [...]
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H. Ghazouani ; R. Jabnoun ; A. Harzallah ; K. Ibrahimi ; R. Amami ; I. Boughattas ; P. Milham ; A.A. Ghfar ; G. Provenzano ; F. Sher |The impact of climate change on durum wheat (Triticum durum) production is a great concern for future food security in Tunisia. However, whether the current rainfed wheat system can adapt to future climate change is still unclear. Thus, a field [...]
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Increasing our understanding of farm resilience drivers to climate-related risks is critical for designing innovative farm systems, especially for smallholders that are highly vulnerable to climatic hazards and expected to follow a pathway towar[...]
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O. Ahmed ; M. Faiz ; L. Abdelali ; S. Khoali ; C. Pulvent ; S. Mohamed ; M.S. Mbaye ; T. Glauben |Climate change poses substantial challenges to agricultural productivity and sustainability, particularly in Mediterranean and Sub-Saharan Africa regions. Local smallholder farmers' adaptation strategies to climate change are crucial for mitigat[...]
Ouvrage
P. Debaeke, coord. ; N. Graveline, coord. ; B. Lacor, coord. ; S. Pellerin, coord. ; D. Renaudeau, coord. ; E. Sauquet, coord. | Versailles [France] : Editions Quae | Synthèses | 2025L’agriculture doit faire face à de nombreux défis. Parmi eux, le changement climatique constitue une préoccupation majeure pour le devenir de l’humanité, avec des enjeux pour la sécurité alimentaire, l’environnement, la biodiversité et la santé[...]
Ouvrage
V. Blanfort, coord. ; J. Demenois, coord. ; M. Hrabanski, coord. ; L. Tubiana, préf. ; E. Claverie de Saint Martin, préf. ; S. Le Foll, postf. | Versailles [France] : Editions Quae | 2025À l’échelle mondiale, les systèmes agricoles, alimentaires et forestiers produisent plus du tiers des émissions de gaz à effet de serre, contribuant ainsi significativement au changement climatique. Dans le même temps, ces secteurs en subissent [...]
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K.R. Gassi ; H.Ç. Ates |The objective of this study is to analyze the factors determining wheat producers' adaptation to climate change in the Yalva & ccedil; district. Using a stratified random sampling method, 116 farmers were interviewed face-to-face. Binary logisti[...]
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K.O. Babalola ; N. Monacelli ; M. Gozzi ; S. Ceccarelli ; S. Folloni ; G. Galaverna |Introduction - Climate change adaptation is a growing priority in global agriculture due to its threats to cereal crops like wheat. In this context, wheat landraces, composite cross populations, and evolutionary populations, developed through ev[...]
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Semi-arid and arid agricultural regions with growing populations and extreme weather vulnerability face major sustainable food production challenges. In this study, we conducted a narrative literature review of 163 published scientific articles [...]
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F.A. Becot ; S. Contzen ; M. Reusch ; M.C. Istenic ; J. Valliant ; S. Inwood ; H. Budge ; A. Kroeplin |Rural social scientists have long sought to understand what the structure of agriculture will look like in the future, who is going to do the work, and under what conditions with a focus on family owned and operated farms. Central to the theoriz[...]
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C. Parra-López ; S. Ben Abdallah ; G. Garcia-Garcia ; A. Hassoun ; P. Sánchez-Zamora ; H. Trollman ; S. Jagtap ; C. Carmona-Torres |Agriculture faces a major challenge in meeting the world's growing demand for food in a sustainable manner in the face of increasing environmental pressures, in particular the growing impact of climate change. Agriculture is also a major contrib[...]
Article
F. Accatino ; A. Barbe ; C. Bedos ; P. Benoit ; C. Bertrand ; A. Bourceret ; T. Da Costa ; M. Dahirel ; C. Fournier ; T. Griessinger ; L. Gauthier ; L. Grohens ; F. Honoré ; M. Jacob ; J. Lecomte ; L. Martin ; E. Meunier ; P.-A. Precigout ; C. Pradal ; J.E. Rougier ; P. Smith |The TRAVERSéES project aims to identify trajectories for reducing pesticide use by leveraging various territorial tools. To achieve this, we first conducted an analysis of ecological, economic, social, institutional, and individual factors that [...]
Article
E. Georgopoulou ; N. Gakis ; D. Voloudakis ; M. Daskalakis ; Y. Sarafidis ; D.P. Lalas ; S. Mirasgedis |This study quantitatively evaluates the effectiveness of three main options for the adaptation of crop farming to climate change (i.e., shift of planting dates, increase/addition of irrigation, and resilient hybrids/cultivars) in Greece, a count[...]
Article
C. Robert ; F. Accatino ; A. Barbe ; C. Bedos ; P. Benoit ; C. Bertrand ; A. Bourceret ; T. Da Costa ; M. Dahirel ; C. Fournier ; T. Griessinger ; L. Gauthier ; L. Grohens ; F. Honoré ; M. Jacob ; J. Lecomte ; L. Martin ; E. Meunier ; P.-A. Precigout ; C. Pradal ; J.E. Rougier ; P. Smith |L'objectif du projet TRAVERSéES est de travailler sur des trajectoires de réduction d'usage des pesticides en réponse à divers leviers territoriaux. Pour cela, nous avons entrepris (1) une analyse de facteurs écologiques, économiques, sociaux, i[...]
Article
C. Fabri ; S. Vermeulen ; S. Van Passel ; S. Schaub |Agriculture is vulnerable to extreme weather shocks. Climate change increases both the frequency and the intensity of such shocks. To safeguard farmers' income and food production, climate adaptation measures are required. This article aims to e[...]
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Farmers facing a durable change in climate conditions may autonomously adapt through the intensive margin, the extensive margin, or through the adoption of new practices. Based on a coupling between a microeconomic model of European agriculture [...]
Article
L’objectif de cette étude est d’analyser les stratégies individuelles d’adaptation au changement climatique et de leur impact sur l’efficacité technique des périmètres irrigués privés dans le Sud-Est tunisien. Un questionnaire d’enquête a été ad[...]
Article
L'adaptation de l'agriculture est un sujet d'actualité et de société. Cet enjeu est d'autant plus fort dans les Pyrénées-Orientales, où les années successives de sécheresse ont intensifié les crises sociales, économiques et environnementales. Ma[...]
Article
Les déserts couvrent une grande partie des surfaces émergées en Afrique, Amérique du Nord et du Sud, Australie et Eurasie, particulièrement dans la « diagonale aride ». Les populations se sont adaptées depuis des milliers d'années par la maîtris[...]
Article
Climatic changes significantly impact forest ecosystems, inevitably affecting forestry and forest-related industry. Considering that most forests are actively managed, there is a need to define the future risks and set a strategy for forestry an[...]
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The era of climate change is already upon us. The UN is on its way to declare highest ocean surface temperatures and also a very short winter and spring. It is a widely recognized fact that the biggest impact of climate change will be felt by th[...]
