Centre de Documentation Méditerranéen

Article

Profit persistence in the food industry: evidence from five European countries

S. Hirsch ; A. Gschwandtner |

Dans European review of agricultural economics [Papier] (vol. 40, n. 5, December 2013)

The present article is the first that analyses profit persistence in the European food industry. Based on the Arellano and Bond GMM estimator, the degree of profit persistence and the drivers of persistence are quantified for a large sample of f[...]

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