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Article
Considering the existing world population, set of environmental impacts, and predicted changes in dietary trends, one can expect that, in the coming decades, food security will remain high on the list of sustainability concerns. In relation to t[...]
Article
G. Brunori ; F. Galli ; D. Barjolle ; R. van Broekhuizen ; L. Colombo ; M. Giampietro ; J. Kirwan ; T. Lang ; E. Mathijs ; D. Maye ; K. De Roest ; C. Rougoor ; J. Schwarz ; E. Schmitt ; J. Smith ; Z. Stojanovic ; T. Tisenkopfs ; J.-M. Touzard |This paper summarizes the main findings of the GLAMUR project which starts with an apparently simple question: is “local” more sustainable than “global”? Sustainability assessment is framed within a post-normal science perspective, advocating th[...]
