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Thésaurus IAMM > REGION MEDITERRANEENNE
REGION MEDITERRANEENNESynonyme(s)Pays méditerranéens MéditerranéeVoir aussi |
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Context: Crop yield prediction (CYP) along with crop growth parameter estimation (CGPE) recently gained prominence as essential means for optimizing agricultural resource use and addressing global food security challenges, particularly in region[...]
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The environmental impacts of farming are central in sustainable food system discussions, as current practices often harm soils, water, biodiversity, and ecosystem health. Carbon farming has emerged as a promising strategy, improving soil health,[...]
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W. Leal ; J.M. Luetz ; M.A.P. Dinis ; G.J. Nagy |The Mediterranean region accounts for nearly 95% of global olive oil production. However, climate change-manifesting in intensified heatwaves, prolonged droughts, and increased pest prevalence-is undermining both the quantity and quality of yiel[...]
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C. Calafat-Marzal ; N. Roig-Tierno ; F.J. Cervera ; A. Gallego-Salguero ; J.M. García-Alvarez-Coque |The ageing rural population and the decline in generational renewal in agriculture pose structural challenges. This study examines how farm-internal factors (farm structure and income generation) and contextual socioeconomic conditions (business[...]
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Climate change is forcing a fundamental revision of water management in agriculture, particularly in Mediterranean viticulture. In Italy, rising average temperatures, irregular rainfall patterns, and the frequent occurrence of extreme events are[...]
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A.A. Fernandes-Silva ; A. Ben-Gal ; R.D. Miranda Fernandes ; R. Gucci ; B. Imrak ; D.K. Andima ; T.A. Paço ; O. Garcia-Tejera |Water productivity (WP) in olive orchards is crucial for sustainable agriculture, particularly in water-scarce Mediterranean regions affected by climate change. This review examines strategies to improve WP, including deficit irrigation (DI), se[...]
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Carbon and water footprint methodologies are widely used in agri-food systems, yet their organisational application, particularly in cooperatives, remains limited. This study addresses this gap by quantifying the carbon footprint (CF) and water [...]
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E. Lopez-Pérez ; J. Manzano-Juarez ; M.A. Jiménez-Bello ; A. García-Prats ; C. Sanchis-Ibor ; A. Rubio-Martín ; F.Z. Boubekri ; A. Kajji ; P. Tufoni ; L.M. Nunes ; M. Pulido-Velazquez |Irrigated agriculture in Mediterranean semi-arid regions is increasingly constrained by aquifer depletion and climate change. Enhancing water use efficiency in the irrigation of perennial crops is essential for long-term agricultural sustainabil[...]
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O. Gava ; S. Sturiale ; M. Gallardo ; D.B. Guerrero ; D. Buyuktas ; G.E. Aslan ; A. Laarif ; T. Bouslama ; A. Navarro ; L. Incrocci ; F. Bartolini |Agriculture 4.0 technologies, including digital tools, e.g., the Internet of Things and Cloud Computing, promise significant environmental and economic benefits for intensive farming systems like greenhouses. However, their social impacts remain[...]
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D. Fanourakis ; G. Tsaniklidis ; T. Makraki ; N. Nikoloudakis ; T. Bartzanas ; L. Sabatino ; H. Fatnassi ; G. Ntatsi |Greenhouse horticulture is a cornerstone of year-round vegetable production. However, escalating climate change is intensifying abiotic stressors (i.e., elevated temperatures, increased vapor pressure deficits, water shortage, and modified solar[...]
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Water reuse is a promising strategy to mitigate water scarcity in Mediterranean agriculture yet its uptake remains limited due to low public acceptance, high treatment costs and strict safety regulations. While innovative technologies are emergi[...]
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F. Rezgui ; F. Lambarraa-Lehnhardt ; L. Blanc ; D. Plaza-Bonilla ; J. Lampurlanes ; C. Dordas ; P. Papakaloudis ; A. Michalitsis ; M. Latati ; A. Raggas ; S.D. Bellingrath-Kimura ; C. Paul ; M. Reckling |Mediterranean diets are based on cereals with ∼200 kg per capita consumption per year. Cereals are threatened by declining soil quality and climate change, expected to alter crop yields and quality and increase food insecurity. This study [...]
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Le nouveau Pacte pour la Méditerranée vise à une coopération continue et conjointe entre les deux rives afin d'identifier et puis de réaliser des actions immédiates, concrètes et nécessaires.
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Trente ans après Barcelone, la relation UE-Maghreb reste asymétrique et plus fragile que jamais. Une nouvelle vision stratégique et construite sur la réciprocité est nécessaire.
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H. Webber ; D. Cooke ; C. Wang ; S. Asseng ; P. Martre ; F. Ewert ; B. Kimball ; G. Hoogenboom ; S. Evett ; A. Chanzy ; S. Garrigues ; A. Olioso ; K.S. Copeland ; J.L. Steiner ; D. Cammarano ; Y. Chen ; M. Crepeau ; E. Diamantopoulos ; R. Ferrise ; L. Manceau ; T. Gaiser ; Y. Gao ; S. Gayler ; J.R. Guarin ; T. Hunt ; G. Jégo ; G. Padovan ; E. Pattey ; D. Ripoche ; A. Rodriguez ; M. Ruiz-Ramos ; V. Shelia ; A.K. Srivastava ; I. Supit ; F. Tao ; K. Thorp ; M. Viswanathan ; T. Weber ; J. White |Under climate change and increasingly extreme weather, projections of water demand and drought stress from process-based crop models can inform risk management and adaptation strategies. Previous studies investigating maize crop models demonstra[...]
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The numerous inhabited small islands of the Mediterranean basin are marginal geographic territories of high natural value. Historically, island communities have developed complex, poly-cultural agricultural systems, based on the use of native ge[...]
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N. Amdar ; A. Anwar ; A. Elmahdi ; J. Al-Bakri ; G. Jewitt ; M. Mul |Jordan's Amman-Zarqa (AZ) basin faces increasing water scarcity due to increasing demands and persistent groundwater over-abstractions for irrigation. To address this issue, water conservation has been set as a national strategy, and several ini[...]
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Climate change (CC) is a major threat to agriculture, the sector that supports the territorial economy in the Pays Haut Languedoc et Vignoble (PHLV) region (south France). In this region, farms have been facing the negative effects of CC for sev[...]
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Qui sait qu’en dépit des conflits et des crises qui caractérisent la région, les pays riverains de la Méditerranée travaillent ensemble sur un « Programme commun d’action pour la Méditerranée (PAM) » ?, interrogeait Serge Antoine dans ces colonn[...]
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Agricultural water resource management is increasingly challenged by climate variability, land degradation, and socio-economic pressures, particularly in the Mediterranean region. This study, conducted in 2023-2024 within the REACT4MED project ([...]
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K. Daudin ; G. Belaud ; C. Leauthaud ; Z. Bouzidi ; C. Lejars |The vulnerability of irrigated systems in areas coping with water scarcity has boosted the demand for information and communication technologies (ICTs), e.g. tools and services derived from field sensors or satellite data. ICTs are promising too[...]
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C. Ceseracciu ; C. Ceseracciu ; T.P.L. Nguyen ; R. Deriu ; G. Branca ; A.-E.K. Vozinaki ; G.P. Karatzas ; T. Mellah ; H. Akrout ; U. Yildirim ; Mehmet A. Kurt ; S. Jomaa ; A. Carletti ; P.P. Roggero |This study focuses on groundwater governance in Mediterranean socio-ecological systems, where anthropogenic and climate-related pressures lead to issues such as overexploitation, salinisation, and pollution, particularly in coastal areas. It pro[...]
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C. Greco ; R. Gaglio ; L. Settanni ; L. Sciurba ; S. Ciulla ; S. Orlando ; M.M. Mammano |Consumer interest in medicinal and aromatic herbs is on the rise, with buyers increasingly concerned about the microbiological quality of nutraceutical and aromatic plants. The use of Unmanned Aerial Vehicles (UAVs) and sensor technology allows [...]
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The agricultural sector is recognized as particularly vulnerable to the effects of climate change. In semi-arid areas, the performance and durability of irrigated systems are often difficult to manage. Understanding agriculture's response to wat[...]
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In Mediterranean regions, climate change is leading to reduced precipitation, along with more frequent and severe droughts, and prolonged periods of water scarcity. In this context, as reservoir levels drop dramatically, some irrigated agricultu[...]
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G. Elias ; G. Majdalani ; D. Renard ; G. Faour ; F. Mouillot |Drought is a keystone constraint with far-reaching implications for agro-environmental threats. Yet, drought indices are mostly hydro-meteorological or agricultural, obscuring evidence of the key role agro-ecosystem diversity plays in buffering [...]
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G. Ortega ; J.M. Barragán ; J.D. Gilbert ; F. Ortega ; F. Guerrero |Wetlands play an important role, not only in relation to diversity but also to human health and well-being, supporting a large number of ecosystem services. One of the most important losses of wetland ecosystem values is established by anthropog[...]
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CONTEXT Wheat is a crucial crop for food and nutritional security in Mediterranean and MENA regions, yet it faces significant challenges due to high yield variability, low average productivity, and substantial yield gaps. This highlights the urg[...]
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The expansion of international markets for some agricultural products explains the growth in marginal areas of the surface occupied by subtropical crops (especially avocado and mango) and the rapid penetration of pistachio plantations in the Med[...]
