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Article
Wine production and consumption in Italy have a long tradition strongly linked to conventional products. Because of these market dynamics, the Italian wine industry has strongly increased the production of organic wines, as well as that of biody[...]
Article
Wine tourism is one of the best opportunities for rural development, but because it is partially exposed to climatic conditions, it is a climate-vulnerable tourism activity. However, an understanding of the potential impacts of global climate ch[...]
Article
The use of geo-tagged photographs seems to be a promising alternative to assess Cultural Ecosystem Services CESs in respect to the traditional investigation when focusing on the study of the aesthetic appreciation of a protected area or natural [...]
