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Article
Turkey ranks among the top five olive oil-producing countries in the world, and the olive crop plays a crucial role in its economy, economically, environmentally, and socially. One of the primary challenges facing the agricultural sector is its [...]Article
This study investigates the impact of ex-ante policy scenarios on conventional farmers intentions to adopt smart farming applications and identifies influential factors. Through survey data collected from 117 conventional farmers, three scenari[...]Article
There has been an increase in the demand for agricultural products and different support programs are implemented by countries to keep a sufficient, economically active population in agriculture. The aim of this study was to examine the impacts [...]Article
In this study, the relationship between the increasing banana production in the Mediterranean region of Türkiye and the performance of Water User Associations (WUAs) is investigated. The increase in banana production due to economic incentives a[...]Article
Soil degradation and climate change put stress on cultivated plants necessitating sustainable weed management practices that reduce herbicide usage and environmental pollution. Cover cropping has emerged as a viable alternative since it has many[...]Article
The purpose of this research is to find out how Syrians with temporary protection status in Turkey live and work, as well as how they are treated in the agriculture industry, from the point of view of Syrians. The study used a survey-based appro[...]Article
In this study, two different irrigation schemes in Turkey were evaluated. One is Devegeçidi irrigation, which was put into operation in 1972. The command area is 5800 ha, and farmers used surface irrigation. Ergani irrigation, a modern irr[...]Article
In the contemporary discourse, smart agriculture (SA) stands out as a potent driver for sustainable economic growth. The challenges of navigating SA transition are notably intricate in developing nations. To effectively embark on this transforma[...]Article
S.T. Dugan ; A. Muhammetoglu ; A. Uslu |Pesticide pollution can degrade the quality of land, water, and air, and imposes risks on people, flora and fauna. Pesticides are frequently chosen based on their agricultural effectiveness and cost, rather than their potential environmental imp[...]Article
Agricultural production and food are strategically important for nutrition, which is the basic requirement of living. Adequate supply of food depends on the sustainability of agricultural activities. Despite the proportional increase in other se[...]Article
This study aims to model hydrological ecosystem services provided by forests and explore how they can be captured in an ecosystem accounting framework. We test a dynamic GIS-based hydrological model to quantify and map key hydrological ecosystem[...]Article
In this study, we use a gravity model to analyze virtual water flows due to the trade of agricultural products for Turkey. We calculate virtual water flows of agricultural trade for 326 products and 192 trade partners for 2002?2019. The empirica[...]Article
The aim of this study is to determine the sustainability level of beekeeping farms in the provinces of Aydın, Izmir, and Muğla in the Aegean region of Turkey. The data were collected through a questionnaire from 149 selected beekeeping[...]Article
Reducing poverty is a critical priority for developing countries. Despite the government allocating approximately 13% of the GDP to social support expenditures, poverty affects around 15% of the population in Turkey. However, there is a need for[...]Article
Article
Food price bubbles are a phenomenon in which the cost of some food items or food commodities climbs quickly and unreasonably before collapsing due to reasons such as speculation, supply and demand imbalances, meteorological occurrences, and gove[...]Article
A. Ilhan ; A. Ilhan ; R. Yenicag ; E. Yalcin Pehlivan ; E. Ozturk ; S. Karahan ; N. Rakicioglu |The study aimed to assess and characterize the sustainability of the national diet in Turkey and its association with diet quality, dietary requirements, and sociodemographic factors. Dietary intake was assessed using 24 h recalls from the Turke[...]Article
The global warming fight should focus on agriculture, especially on olive crops, due to their potential role in combating it. One of the leading olive oil-producing countries is Turkey; therefore, evaluating and quantifying the environmental imp[...]Article
The agricultural sector in the EU Southern Neighbourhood Partners (SNP) is struggling to respond to sustainability challenges. It needs stronger policies to deliver balanced sustainability outcomes in economic, social and environmental terms. Ba[...]Article
Relationship between cooperative-member is very important for cooperatives to continue their activities successfully and effectively. Effective management of cooperative depends on participation of members in the process of cooperative managemen[...]Article
Our research aims to combine qualities from both of the ecosystem services (ES) and territorial development research communities. We will develop and test an operational research framework based on a new concept, the ES basket, and demonstrate t[...]Ouvrage
G. Buti, dir. ; A. Montenach, dir. ; O. Raveux, dir. | Aix en Provence [France] : PUP, Presses Universitaires de Provence | Le Temps de l'Histoire | 2023Avant la révolution des transports, l'apparition de nouveaux moyens de communication et la mise en place des premiers réseaux logistiques au cours du xixe siècle, les chaînes du commerce étaient d'une grande diversité, le plus souvent segmentées[...]Rapport, Expertise, Working Paper
Rainfall in the Maghreb and the Iberian Peninsula arrived too late to bring a beneficial effect on crops. Crop failures occurred in several important grain-producing regions of Spain, Morocco, Algeria and Tunisia. In other areas, crop growing co[...]Rapport, Expertise, Working Paper
The Maghreb and the Iberian Peninsula are facing one of the worst seasonal droughts in recent decades. In comparison with the previous outlook, this resulted in a downward revision to well-below average expectations for the final production part[...]Série
Alongside a fast recovery from the COVID-19 pandemic, macroeconomic policies and high commodity prices have contributed to surging inflation, growing external imbalances and implicit liabilities. These vulnerabilities reduce the economys resili[...]Rapport, Expertise, Working Paper
Article
Turkey is increasingly concerned about the effects of climate change, weather unpredictability, and severe events on agricultural production, food loss, and livelihoods. Turkey has long struggled against climate variability and catastrophic clim[...]Article
This study aims to investigate the impact of climate change on agricultural production and incomes in 25 river basins of Turkey, with a focus on water availability assessment using a volumetric water footprint approach under two-greenhouse gas c[...]Ouvrage
De la Méditerranée au Caucase, voire au-delà, les conceptions géopolitiques turques, avec leurs prolongements stratégiques et militaires, ébranlent lOTAN et interpellent lOccident. Au Karabakh comme en Libye ou dans le nord syrien, Recep Tay[...]Article
Monoculture farming pollutes the environment by increasing the use of inputs, accelerating soil erosion, polluting water resources, raising carbon level in the atmosphere, and decreasing biodiversity. Therefore, farmers are advised to implement [...]