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A. Kasimati ; G. Papadopoulos ; V. Manstretta ; M. Giannakopoulou ; G. Adamides ; D. Neocleous ; V. Vassiliou ; S. Savvides ; A. Stylianou |Addressing the urgent sustainability challenges in the wine industry, this study explores the efficacy of sustainability-oriented innovations (SOIs) and smart farming technologies (SFTs) across wine value chains in Cyprus and Italy. Utilising a [...]
Article
Unfair Trading Practices (UTPs) between businesses in the food supply chain have a significant impact on the various stakeholders involved, and on the environment. So far, no attempt has been made at the Member State level for the identification[...]
