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Thésaurus IAMM > DURABILITE
DURABILITESynonyme(s)Agriculture durable ;Agriculture soutenable Développement durable de l'agricultureVoir aussi |
Documents disponibles dans cette catégorie (1731)
Article
K. Canaj ; A. Parente ; M. D'Imperio ; F. Boari ; V. Buono ; M. Toriello ; A. Mehmeti ; F.F. Montesano |To address sustainability challenges, agricultural advances in Mediterranean horticultural systems will necessitate a paradigmatic shift toward smart technologies, the impacts of which from a life cycle perspective have to be explored. Using lif[...]Thèse, Mémoire, Master
A travers ce rapport, nous allons nous intéresser à la situation de la lagune de Thau, une zone atypique de la région méditerranéenne, et aux divers enjeux auxquels elle est confrontée. La conchyliculture dans létang de Thau représente une acti[...]Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
B. Basurco ; M. Zuccaro ; A. Ahmed ; C. Kalaitzidis ; V. Fersino ; G. Naborre | Paris [France] : CIHEAM | 2022This Activity Report has been realized by the CIHEAM Corporate working group on Coastal zone Management, Fisheries, and Aquaculture between March and September 2022. This first part of the report explains in general terms which are the problems [...]Rapport, Expertise, Working Paper
R. Capone ; G. Cardone ; E. Stamataki ; M.-E. Kessari ; M. Anna Maria ; A.M. Sanchez ; V. Fersino ; G. Naborre | Paris [France] : CIHEAM | 2022This Activity Report has been realized by the Ciheams Corporate working group on Sustainable food systems between March and September 2022. The report is divided into two parts: the first part explains in general terms which are the problems a[...]Rapport, Expertise, Working Paper
R. Capone ; G. Cardone ; E. Stamataki ; M.-E. Kessari ; M. Anna Maria ; A.M. Sanchez ; V. Fersino ; G. Naborre | Paris [France] : CIHEAM | 2022Rapport, Expertise, Working Paper
H. El Yadari ; C. Guelbenzu ; J.-P. Pellissier ; P. Pugliese ; Y. Seghirate ; M. Verivaki | Paris [France] : CIHEAM | 2022Série
Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions. Curre[...]Article
Lagriculture, longtemps considérée comme lactivité des zones rurales, est aujourdhui une composante incontournable du développement urbain. En 2010, le milieu urbain et périurbain accueillait 77 % des exploitations agricoles françaises (Poulo[...]Article
B. Nougaredes ; S. Giraud ; C. Clément ; C. Ruault ; C. Lambert ; A. Rixen |Cet article présente une démarche de concertation territoriale portée par le conseil de développement du Pays Cur dHérault visant à organiser des « États généraux de lalimentation et de lagriculture durable » (EGAAD). Cette démarche a pour o[...]Article
Ecosystem services can be defined as the ecosystems contribution to human activities. According to recent assessments, the agricultural sector is one of the most important economic users of ecosystem services in Europe. To assess, value, and ac[...]E-Book
N. Marcu, ed. ; G.-R. Ladaru, ed. ; I.N. Gostin, ed. | Belgrade [Serbie] : Institute of Agricultural Economics | 2022E-Book
K. Mattas ; G. Baourakis ; C. Zopounidis ; C. Staboulis | Dordrecht [Pays-Bas] : Springer | Cooperative Management | 2022In the present economic, political, societal and environmental landscape, which is dominated by the COVID-19 pandemic, the emergence of challenges and issues that demand immediate and urgent responses is more intense than ever. Policymakers, int[...]Article
Innovations have the potential to help us address and overcome many of the challenges that agriculture is facing today. Yet, at the same time, they have the potential to create new, sometimes even more challenging, problems, especially when they[...]Article
F. Martinelli ; A.-L. Vollheyde ; M.A. Cebrián-Piqueras ; C. von Haaren ; E. Lorenzetti ; P. Bàrberi ; F. Loreto ; A.R. Piergiovanni ; V.V. Totev ; A. Bedini ; R. Kron Morelli ; N. Yahia ; M.A. Rezki ; S. Ouslim ; F. Z. Fyad-Lameche ; A. Bekki ; S. Sikora ; D. Rodríguez-Navarro ; M. Camacho ; R. Nabbout ; R. Amil ; D. Trabelsi ; D. Yucel ; S. Yousefi |Environmental degradation and the decrease of ecosystem service provision are currently of major concern, with current agricultural systems being a major driver. To meet our future environmental and sustainability targets a transformation of the[...]Ouvrage
Le marketing peut jouer un rôle positif dans les transformations en cours. Les enjeux de développement durable nont pas changé en profondeur les façons de pratiquer le marketing. Et pourtant, la question nest plus de savoir si les professionn[...]Article
G. Maesano ; M. Milani ; E. Nicolosi ; M. D'Amico ; G. Chinnici |In the agri-food sector, the Life Cycle Assessment method (LCA) is used to evaluate the environmental impact of a product. Within agri-food products, wine is among the most analysed products, not only for its economic importance but also for the[...]Article
Organic farming in Italy is growing fast thanks to an increased focus on environmental sustainability and consumer demand thus challenging the farmers to create new working models and territorial systems. Organic land in Basilicata is more than [...]Ouvrage
A. Kothari, coord. ; A. Salleh, coord. ; A. Escobar, coord. ; F. DeMaria, coord. ; A. Acosta, coord. | Marseille [France] : Wildproject | Le monde qui vient | 2022Contre lidéologie du développement et ses évolutions récentes, Plurivers présente des visions du monde et des pratiques radicalement différentes qui, de tous les continents, pointent vers des futurs écologiquement sages et socialement justes. [...]Rapport, Expertise, Working Paper
O. Boughamoura ; M. Requier-Desjardins ; E. Lemaitre-Curri | Montpellier [France] : CIHEAM-IAMM | 2022Ce rapport est basé sur la collecte et lanalyse de 92 projets dagriculture durable en agriculture intégrée, en agriculture biologique, en agriculture de précision et en agriculture de conservation. Ces projets ont été réalisés dans 5 agrosystè[...]E-Book
Comprendre les problèmes posés par lorganisation actuelle du système alimentaire, à travers la synthèse de nombreux travaux de recherche en sciences naturelles et en sciences humaines montrant les défaillances et les vulnérabilités du modèle ag[...]Ouvrage
F. Goulet, dir. ; P. Caron, dir. ; B. Hubert, dir. ; P.-B. Joly, dir. | Paris [France] : Presses des Mines | Sciences Sociales | 2022Les sciences et techniques jouent un rôle essentiel dans les transformations de l'agriculture et des mondes agricoles. Elles sont louées par certains pour les avancées qu'elles génèrent, et critiquées par d'autres pour leurs effets néfastes sur [...]Article
E.P. Andrade ; A. Bonmati ; L.J. Esteller ; S. Brunn ; L.S. Jensen ; E. Meers ; A. Anton |The adverse effects of agriculture and livestock production on the environment are well-known and require mitigation in order to achieve sustainability in the food production chain. This study focused on adverse effects related to biogeochemical[...]Article
The new legislative proposals related to the Common Agricultural Policy (CAP) reform 2021-2027 aim to promote a sustainable and competitive agricultural sector. The new CAP supports agriculture in making a much stronger contribution to climate, [...]E-Book
A. Thomas, coord. ; A. Alpha, coord. ; A. Barczak, coord. ; N. Zakhia-Rozis, coord. | Versailles [France] : Editions Quae | Synthèses | 2022Food and nutritional security refers to the challenge of providing sustainable, healthy and accessible food to all people. It has four interconnected dimensions: availability, access, utilization and stability. Tackling this tremendous challenge[...]Rapport, Expertise, Working Paper
J. McFadden ; F. Casalini ; T. Griffin ; J. Antón | Paris [France] : OCDE | OECD Food, Agriculture and Fisheries Papers | 2022Digitalisation offers the potential to help address the productivity, sustainability and resilience challenges facing agriculture. Evidence on the adoption and impacts of digital agriculture in OECD countries from national surveys and the litera[...]Thèse, Mémoire, Master
P. Llorens Esbri | 2022The aim of this master thesis is to do a forecast exercise through the elaboration of an adaptation strategy in the region of Korçë, the most important agricultural region in terms of apple production, due to the incorporation of Albania to the [...]Actes de Congrès ou Communication isolée
A. Saidi ; L. Bouhid ; C. Napoleone ; F. El Hadad-Gauthier ; S. Moussalim ; A. Alj | 2022This article examines the sustainability of the supply chain of fruits and vegetables (SCF & V), in Meknes, Morocco, in relation with Covid-19 pandemic. Our methodology is based on a theoretical framework associated with the dimensions of sustai[...]Rapport, Expertise, Working Paper
M. AbdelMonem ; T. Wong ; O. Elbadawy ; J. Faurès ; M. Tawfic ; F. Abouzeid | Le Caire [Égypte] : FAO | 2022This publication examines a number of interventions and practices implemented in Egypt by small-scale farmers, private sector stakeholders, and the state, and analyses the extent to which they contribute to the three-climate smart agriculture (C[...]Article
P. Romero ; J.M. Navarro ; P.B. Ordaz |In this study we review the state of the art of different physiologically-based water-saving irrigation strategies and methods used to improve productive water use efficiency (WUEyield) and berry and wine quality in vineyards. We also show how t[...]