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Using theory of consumption values to predict organic food purchase intention: role of health consciousness and eco-friendly LOHAS tendency

S.G. Köse ; I. Kircova |

Dans SJAR : Spanish journal of agricultural research (vol. 19, n. 3, August 2021)

Aim of study: The objective of this study was to investigate the relationship between eco-friendly LOHAS (Lifestyle of Health and Sustainability) tendency, health consciousness, perceived value of organic food and organic food purchase intention[...]

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