Catégories
Documents disponibles dans cette catégorie (201)

![]()
Article
Numerous life cycle assessments (LCA) have been performed on tomato production; however, results vary greatly due to different system boundaries and assumptions, tomato production methods, and geography. This study seeks to identify the major dr[...]![]()
Article
Five prospective scenarios combining changes in diets, supply chains, and agricultural practices have been proposed for French food consumption in 2050, including a business-as-usual (BAU) situation. This study aims to perform a joint assessment[...]![]()
Article
There is a pressing need to deal with the sustainability of agricultural management practices to adapt and mitigate the impacts of climate change on agriculture, while ensuring the food provision. Sustainable intensification emerges as a feasibl[...]![]()
Article
Promoting a sustainable economy through the digital and ecological transition of companies is one of the challenges of our century. By improving processes along the agri-food supply chains and enhancing the data generated in every single area of[...]![]()
Article
The Life Cycle Assessment (LCA) methodology is a scientifically sound tool, endorsed by the European Commission, for conducting environmental assessments. Despite its standardized approach, certain areas require improvement, particularly concern[...]![]()
Article
V. Kyttä ; H.U. Ghani ; T. Pellinen ; A. Kårlund ; M. Kolehmainen ; A.-M. Pajari ; H.L. Tuomisto ; M. Saarinen |Environmentally sustainable and nutritionally adequate food consumption and production can include a wide selection of foods, which requires detailed information on individual food products to enable sustainable food choices. The aim of this stu[...]![]()
Article
![]()
Article
Agriculture is a key contributor to environmental degradation and to global change. Consequently, the design of sustainable agricultural systems and the assessment of their relevance is a major priority for European agriculture. Different croppi[...]![]()
Article
M. Torres-Miralles ; V. Kyttä ; P. Jeanneret ; M. Lamminen ; P. Manzano ; H.L. Tuomisto ; I. Herzon |CONTEXT Life Cycle Assessment (LCA) remains a method of choice for assessing the environmental performance of agricultural systems. However, it is rarely applied to multifunctional extensive production systems, in which livestock use, apart from[...]![]()
Article
Agricultural systems strongly impact ecosystems by driving terrestrial degradation, water depletion, and climate change. The Life Cycle Assessment allows for comprehensive analyses of the environmental impacts of food production. Nonetheless, it[...]![]()
Article
C. Huck ; A. Gobrecht ; T. Salou ; V. Bellon-Maurel ; E. Loiseau |Since the agricultural sector is one of the main drivers responsible for the transgression of planetary boundaries, there is an urgent need to reduce its environmental impacts. To address this issue, international institutions advocate for digit[...]![]()
Article
Cotton cultivation is resource-intensive, posing significant environmental challenges, especially with conventional farming methods. Growing interest in sustainable agriculture drives the exploration of organic farming as a potential alternative[...]![]()
Article
N. Rogy ; A. Sferratore ; N. Géhéniau ; E. Loiseau |L'irrigation est une des stratégies dadaptation mise en avant face au changement climatique, mais elle repose sur des infrastructures qui peuvent générer des impacts environnementaux conséquents. Lanalyse du cycle de vie territoriale (ACV-T) p[...]![]()
Article
Achieving carbon neutrality and addressing the need for ongoing carbon dioxide removal to meet the climate goal requires an urgent shift towards sustainable production and consumption practices. In this context, we turn our attention to the oliv[...]![]()
Article
V. Tascione ; A. Raggi ; L. Petti ; G. Manca |This study aimed to assess the environmental effectiveness of vineyards utilising on-site weather stations integrated with a decision support system (DSS), and to identify the critical hotspots in smart farms that have already obtained integrate[...]![]()
Article
N. Rogy ; A. Pastor ; A. Sferratore ; N. Géhéniau ; A. Hélias ; E. Loiseau |To cope with climate change, agricultural territories are forced to implement adaptation strategies, including the implementation of irrigation infrastructures. These strategies are deployed over a long term, and their environmental performance [...]![]()
Article
Agricultural production is an essential activity in the global economy that must advance towards the design of sustainability projects hand-in-hand with consumers, companies, and policymakers. An exhaustive study, in line with the guidelines set[...]![]()
Article
The main challenge in the durum wheat production chain is to capture as much as possible of the yield potential, whilst supporting long-term sustainability. The present work mainly aims at assessing the environmental performances of organic, bio[...]![]()
Ouvrage
M. Saadé ; O. Jolliet ; P. Crettaz ; N. Jolliet-Gavin ; S. Shaked ; G. Soucy, collab. ; G. Houillon, collab. | Lausanne [Suisse] : EPFL Press | 2024Lanalyse du cycle de vie (ACV) ou écobilan évalue limpact environnemental dun produit, dun service ou dun système en considérant toutes les étapes de son cycle de vie. Elle permet didentifier les points sur lesquels un produit peut êtr[...]![]()
Article
L. Moreschi ; E. Gagliano ; M. Gallo ; A. Del Borghi |The water-energy-food (WEF) nexus is the established framework to account for the three interlinked global security concerns of access to water, sustainable energy, and food security. Despite its outstanding relevance, a standardized methodology[...]![]()
Article
CONTEXT To design policies for sustainable irrigation planning, public decision-makers need knowledge about the potential environmental impacts of irrigated farming systems. In a previous paper, we proposed to couple Life Cycle Assessment (LCA) [...]![]()
Article
Food waste represents one of the major problems in the food industry, as it accounts for substantial social, economic, and environmental challenges due to the waste of resources along the food supply chain - such as waste of water, land, fertili[...]![]()
Article
E. Dorr ; B. Goldstein ; C. Aubry ; B. Gabrielle ; A. Horvath |There is increasing interest in evaluating the environmental performance of urban agriculture (UA), primarily using life cycle assessment (LCA). However, LCA has been applied to UA inconsistently, making it difficult to confidently compare or dr[...]![]()
Article
Soil plays an essential role as a habitat, source of nutrients and support for vegetation. Promoting food security and environmental sustainability of agricultural systems requires an integrated approach to soil fertility management. Agricultura[...]![]()
Article
I. Viveros Santos ; C. Renaud-Gentié ; P. Roux ; A. Levasseur ; C. Bulle ; L. Deschênes ; A.-M. Boulay |Viticulture needs to satisfy consumers' demands for environmentally sound grape and wine production while envisaging adaptation options to diminish the impacts of projected climate change on future productivity. However, the impact of climate ch[...]![]()
Article
A. Michalke ; S. Köhler ; L. Messmann ; A. Thorenz ; A. Tuma ; T. Gaugler |Agriculture is one of the world's biggest polluters. Consumers are misled towards demand of unsustainable and inadequately priced food products by an insufficient internalization of externalities. Shifting demand towards more sustainable dietary[...]![]()
Article
The global warming fight should focus on agriculture, especially on olive crops, due to their potential role in combating it. One of the leading olive oil-producing countries is Turkey; therefore, evaluating and quantifying the environmental imp[...]![]()
Article
E. Loiseau ; L. Jouve ; T. Salou ; M. Perignon ; S. Drogué ; P. Rollet ; P. Roux |The environmental challenges raised by urban food supply requirements must be addressed and sustainable local food policies need to be designed. For these reasons, the major areas of improvement should be identified in terms of both consumption [...]![]()
Article
F. Mohammadi Kashka ; Z. Tahmasebi Sarvestani ; H. Pirdashti ; A. Motevali ; M. Nadi ; M. Valipour |The increase in population has increased the need for agricultural and food products, and thus agricultural production should be increased. This goal may cause increases in emissions and environmental impacts by increasing the consumption of agr[...]![]()
Article
Offsetting environmental impacts beyond climate change: the Circular Ecosystem Compensation approach
D. Moore ; V. Bach ; M. Finkbeiner ; T. Honkomp ; H. Ahn ; M. Sprenger ; L. Froese ; D. Gratzel |Since the Paris Agreement entered into force, climate neutrality and associated compensation schemes are even more on the agenda of politics and companies. Challenges of existing offsetting schemes include the rather theoretical saving scenario [...]