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Traditional cereals, recognised for their adaptability, high nutritional value, and unique sensory characteristics, have largely been excluded from global food supply chains. Recent shifts in consumption patterns, particularly in urban areas, in[...]
Article
Garima ; D. Olaru ; B. Smith ; K.H.M. Siddique |Grain supply chains (GSCs) are crucial for global food security, economic development, and environmental sustainability. This study investigates the complexities and challenges of enhancing the resilience of GSCs. The research unravels decision-[...]
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R.G. Robu ; A.P. Alexoaei ; V. Cojanu ; D. Miron |This paper attempts to provide insights into the current network configurations of the food-trade system and to study the short-term effects of one of the ongoing and lasting global crises, the Ukraine War, on the link intensity. Towards this en[...]
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Barley has been and continues to be a crucial field crop in Spain, with approximately 2.4 million hectares planted annually and a production ranging 7–10 million tons. It is a crop well adapted to shallow soils and the harsh winters of the high [...]
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Crises like the COVID-19 pandemic, the Russian-Ukrainian war, and challenges associated with sustainable development have emphasized the need for local food to increase the food system's resilience. Therefore, this research analyzes the food sel[...]
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Si l’Égypte est le premier producteur africain de blé, il est également le premier importateur de cette céréale dans le monde. Sur les 20 millions de tonnes consommées chaque année dans le pays, plus de la moitié proviennent des marchés internat[...]
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In this article, the impact of the Russia–Ukraine conflict on food security in the Middle East and North Africa (MENA) region is analyzed. With Ukraine being recognized as one of the major global grain producers and exporters, the conflict[...]
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
Série
FAO (Rome, Italie) ; OCDE (Paris, France) | Paris [France] : OCDE | Perspectives Agricoles de l'OCDE | 2024Les Perspectives agricoles de l’OCDE et de la FAO 2024-2033 contiennent une évaluation consensuelle de ce que pourrait être l’évolution, sur les dix ans à venir, des marchés des produits agricoles, halieutiques et aquacoles. L’édition de ce[...]
Article
Malgré une balance commerciale excédentaire, l’UE est-elle capable de nourrir sa population? La réponse n’est pas univoque.
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Article
L. El Ansari ; R. Chenoune ; Y.A. Yigezu ; A.M. Komarek ; C. Gary ; H. Belhouchette |CONTEXT Farmers in the MENA (Middle East and North Africa) region face several interrelated challenges including natural resource depletion, low crop productivity, and food and nutrition insecurity. To address some of these challenges, governmen[...]
Article
K.P. Devkota ; M. Devkota ; M. Karrou ; V. Nangia |Durum wheat (Triticum turgidum subsp. durum), considered better drought tolerant, is the most cultivated wheat in Morocco and in the Middle East and North Africa (MENA) region. The region, including Morocco, predominantly has rainfed production [...]
Article
K.P. Devkota ; M. Devkota ; R. Moussadek ; V. Nangia |Durum wheat (Triticum turgidum subsp. durum) is the oldest and most cultivated cereal crop in Middle East and North Africa (MENA) region and under Mediterranean climatic conditions. Morocco is one of the largest producer of durum wheat in MENA r[...]
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Article
F. Cirone ; M. Masotti ; P. Prosperi ; S. Bosi ; G. Dinelli ; M. Vittuari |Short food supply chains play a vital role in connecting local producers with consumers, promoting sustainability, supporting local economies, and providing access to fresh, high-quality products. However, their market is still underdeveloped du[...]
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Most of the approximately 105 million Egyptians depend on wheat in the form of baladi bread for their daily diet. Millions of smallholders along the River Nile have produced wheat for millennia; however, in more recent history, the wheat demand [...]
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G. Albahri ; A.A. Alyamani ; A. Badran ; A. Hijazi ; M. Nasser ; M. Maresca ; E. Baydoun |A key concern in agriculture is how to feed the expanding population and safeguard the environment from the ill effects of climate change. To feed a growing global population, food production and security are significant problems, as food output[...]
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O. Yemelyanov ; T. Petrushka ; L. Lesyk ; A. Havryliak ; N. Yanevych ; O. Kurylo ; V. Bodakovskyy ; I. Skoropad ; T. Danylovych ; K. Petrushka |The main goal of this study is to develop and apply a toolkit for assessing the sustainability level of countries that import certain types of agricultural products with regard to a possible reduction in the volume of such imports. An indicator [...]
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Food crises represent a challenge to global food security because of their recurrence and severity. The world is experiencing its third food crisis in the past 15 years. The 2021–2022 crisis affects more people than the previous two crises[...]
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This paper investigate how cereal price volatility impacts import bill, tax revenue and foreign exchange reserves in Morocco. It uses GARCH family models to characterize the price and exchange rate volatility functions, ARDL model and Toda and Y[...]
Article
F. Su ; Y. Liu ; S.-J. Chen ; S. Fahad |In recent years, economic policy uncertainty (EPU) has become a topic of increasing interest among policymakers in advanced economies, and food security has become an increasingly essential but contentious term since the global food price spike.[...]
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A. Farooq ; N. Farooq ; H. Akbar ; Z.U. Hassan ; S.H. Gheewala |Food security can be under threat due to climate change, which has the potential to alter crop yield. Wheat, maize, and rice are major crops contributing to global food security. The impact of climate change on crop yield with different models a[...]
Rapport, Expertise, Working Paper
Rainfall in the Maghreb and the Iberian Peninsula arrived too late to bring a beneficial effect on crops. Crop failures occurred in several important grain-producing regions of Spain, Morocco, Algeria and Tunisia. In other areas, crop growing co[...]
Rapport, Expertise, Working Paper
The Maghreb and the Iberian Peninsula are facing one of the worst seasonal droughts in recent decades. In comparison with the previous outlook, this resulted in a downward revision to well-below average expectations for the final production part[...]
Rapport, Expertise, Working Paper
Rapport, Expertise, Working Paper
