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Actes de Congrès ou Communication isolée
N. Nsiri ; A. Zaatra ; G. Kleftodimos ; H. Belhouchette ; S. Drogué | 2023Actes de Congrès ou Communication isolée
G. Hadjipavlou, ed. ; C. Ligda, ed. | Zaragoza [Espagne] : CIHEAM-IAMZ | Options Méditerranéennes : Série A. Séminaires Méditerranéens, ISSN 0253-1542 | 2022This issue of Options Méditerranéennes gathers articles from the contributions presented at the online Symposium Addressing the challenges of agro-pastoral farming systems to strengthen their resilience, organized on 3rd December 2020 by the M[...]Actes de Congrès ou Communication isolée
The Mediterranean Forum - MEDFORUM - is a bi-annual meeting point launched by CIHEAM in 2016 for PhD students and young researchers from the Mediterranean area. MEDFORUM aims to foster communication, dialogue and co-publications between various [...]Actes de Congrès ou Communication isolée
R. Kettani, coord. ; A. Nabloussi, ed. ; N. Bahri, ed. ; M. Ferrahi, ed. ; R. Moussadek, ed. ; A. Bentaibi, ed. ; R. Tirazi, ed. | Meknès [Maroc] : INRA | 2018Cet ouvrage reprend les actes du séminaire organisé sur le même thème par le CRRA Meknès en décembre 2018. Il est constitué de 13 articles auxquels ont contribué 23 auteurs, essentiellement des chercheurs de lINRA.Actes de Congrès ou Communication isolée
Le CIHEAM a organisé à Montpellier le 1er Forum à l'intention des doctorants et jeunes chercheurs de la région méditerranéenne, pour favoriser la communication, le dialogue et les co-publications entre les différents partenaires de la recherche [...]Actes de Congrès ou Communication isolée
The CIHEAM launched its First Forum initiative for PhD students and young researchers from the Mediterranean area. The Forum was organized at its Mediterranean Agronomic Institute of Montpellier with the aim to foster communication, dialogue and[...]Actes de Congrès ou Communication isolée
S. Brullot, dir. ; G. Junqua, dir. | Paris [France] : Presses des Mines | Développement Durable | 2017Lécologie industrielle et territoriale (EIT) constitue une démarche scientifique et opérationnelle innovante de développement territorial visant à introduire une rupture avec la conception linéaire du fonctionnement actuel de la société humaine[...]Actes de Congrès ou Communication isolée
Eight years after the launching of the FSD (Farming Systems Design) initiative in Catania (2007), the European Society for Agronomy (http://www.european-agronomy.org) has been mandated to organize its fifth symposium with the specific objective [...]Actes de Congrès ou Communication isolée
O. Mghirbi ; P. Le Grusse ; J.-P. Bord ; E. Mandart ; J. Fabre | 2014Actes de Congrès ou Communication isolée
Actes de Congrès ou Communication isolée
P. Prosperi ; T. Allen ; M. Padilla ; I. Peri ; B. Cogill | 2013Recurrent food crises and climate change, along with habitat loss and pollution, have put food security and environmental sustainability at the top of the political agenda. Analyses of the dynamic linkages between food consumption patterns and e[...]Actes de Congrès ou Communication isolée
M. Requier-Desjardins | 2011Valuation of land and land degradation question the value of natural capital in relation with ecosystem services; it is often quantified using exchange values of services or substitutes. Resilience broadly deals with the capacity to absorb a dis[...]Actes de Congrès ou Communication isolée
I. Souissi ; K. Abbes ; H. Belhouchette | 2010Assessing the resilience of farming system to climate change through their cropping system diversity and socio-economic context is an important challenge for policy makers in the Mediterranean region. In fact, decision-makers are often confronte[...]Article
Agrobiodiversity is often touted as a crucial adaptation strategy to mitigate risks linked to climate change by increasing the response capability of a system to external shocks and, consequently, the smallholder's resilience. This scoping revie[...]Article
The outbreak of COVID-19 has posed formidable challenges to the food industry, exacerbating threats to food security worldwide. In response to this crisis, this comprehensive review systematically maps the existing literature concerning sustaina[...]Article
The stability and long-term viability of agri-food supply chains are at risk due to factors such as rapid population growth and global disruptions like the COVID-19 pandemic. This study develops a multi-objective robust fuzzy stochastic programm[...]Article
Y. Kurtsal ; G.M. Rinaldi ; F. Savini ; R. Sirri ; M. Melin ; E. Pacetti ; A. De Cesare ; M. Fioravanti ; E. Luppi ; G. Manfreda ; D. Viaggi |The current European agri-food and forestry (AFF) systems are perceived to be moving too slowly towards more sustainable agriculture, forestry, food and bio-based value chains. The European Green Deal and Farm to Fork (FtF) Strategy stress the i[...]Article
U. KC ; H. Campbell-Ross ; C. Godde ; R. Friedman ; L. Lim-Camacho ; S. Crimp |Global food systems are vulnerable to disruptions caused by natural disasters, political crises, and health emergencies. Recent events like the COVID19 pandemic and the Russia-Ukraine crisis have exposed weaknesses in food systems, leading to hu[...]Article
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As indicated by the recent IPCC report on climate change, the growing number of extreme climatic events (e [...]Article
B. Soriano ; A. Garrido ; D. Bertolozzi-Caredio ; F. Accatino ; F. Antonioli ; V. Krupin ; M.P.M. Meuwissen ; F. Ollendorf ; J. Rommel ; A. Spiegel ; M. Tudor ; J. Urquhart ; M. Vigani ; I. Bardaji |Finding pathways to enhance the resilience of farming systems (FSs) in Europe is key, given the increasing challenges threatening them. FSs are complex socio-ecological systems in which social and ecological components are strongly linked. Socia[...]Article
Le delta du Rhône, comme tous les deltas du monde, est sur la ligne de front des changements climatiques. À la suite de son endiguement consécutif à des inondations majeures à la fin de XIXe siècle, cette vaste plaine deltaïque a été le siège d[...]Article
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P. Prosperi ; F. Galli ; O.M. Moreno-Pérez ; Y. Chiffoleau ; S. Grando ; P. Karanikolas ; M. Rivera ; G. Goussios ; T. Pinto-Correia ; G. Brunori |With growing concern for the unsustainability of food systems, the international research community has turned its attention to small farms as key actors to potentially face the global food crisis. This study aims to support a policy design that[...]Article
One effect of the 2020 global pandemic was market turmoil over the food production system. Such strong market shocks can also affect the environment, for example, through changes in the greenhouse gas (GHG) emission intensity of production. The [...]Article
S. von Münchhausen ; J. Kirwan ; D. Maye ; M. Muñoz-Rojas ; T. Pinto-Correia ; P. Prosperi ; D. Vergamini |Globalization of food chains and scale increases in business models are dramatically affecting rural areas in Europe, by a simplification of land use, new urban-rural relations and reshaped social networks. While pressures on land use systems ha[...]