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Thésaurus IAMM > SCIENCES DU COMPORTEMENT > PSYCHOLOGIE > COMPORTEMENT HUMAIN > COMPORTEMENT ECONOMIQUE > COMPORTEMENT DES AGRICULTEURS
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Article
K.T. Erekalo ; M. Gemtou ; M. Kornelis ; S.M. Pedersen ; T. Christensen ; S. Denver |The transition to climate-smart agriculture (CSA) is essential for sustainable food production, yet adoption varies widely due to differences in farmers' experiences, motivations, and constraints. Following an extended Theory of Planned Behavior[...]
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M. Markiewicz-Keszycka ; A. Macken-Walsh ; A. Carter ; S. Mooney ; E.J. Devereux ; M. Henchion ; P. Hynds |Transitioning to agroecology on dairy and beef farms is touted as a sustainable response to environmental externalities. The current study conducted narrative interviews with farmers who transitioned towards agroecological food production by imp[...]
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This article contributes to the research characterising agri-environmental practices (AEPs) adoption processes. Although the adoption of AEPs by farmers has long been recognised as a process, existing conceptualisations vary significantly and fa[...]
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The effects of perceptions of economic sustainability and barriers on organic farming implementation
This study proposes an analysis of the impact of farmers' demographic characteristics and their perceptions of economic sustainability and barriers on organic farming implementation in Turkey's Thrace region. Using a mixed-methods approach, data[...]
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CONTEXT Environmental policies are increasingly relying on digitalization to improve efficiency. However, there is still a lack of knowledge on farmers' attitudes toward digitally-based environmental policies. OBJECTIVE This paper contributes to[...]
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In France, Short Food Supply Chains (SFSCs) operate under specific regulatory frameworks, involving either direct sales or transactions with no more than one intermediary. SFSCs are of particular interest to local communities as they offer a pot[...]
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Y. Cartailler ; E.T. Berthet ; S. Durand ; S. Gaba |Industrialized agriculture has strong impacts on ecosystem functioning. However, despite public policies, incentives and scientific warnings, intensive agriculture remains the main model. Agroecology, as a way to produce food while relying on ec[...]
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CONTEXT In order for farmers in developing countries to combat the effects of climate change, sustainable agricultural practices (SAP) have been promoted, but their adoption rate remains modest. Prior research examining psychological and socio-e[...]
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N. Möhring ; A. Muller ; S. Schaub |Policymakers worldwide set ambitious targets to increase the share of organic farming. We conduct a global, systematic literature review to synthesise evidence on the adoption of organic farming and support policymakers and food-value chain acto[...]
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Despite the growing societal demands to reduce pesticide use, public policies struggle to reverse the current upward trend. Agroecology emerges as a promising solution, as it promotes ecological regulation and sustainable practices. The systemic[...]
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Relying on pesticides to safeguard crops has led to pest resistance and detrimental environmental and health consequences. Many integrated pest management programs focus on producers' decision-making processes when selecting and implementing pes[...]
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This study analyses the factors that affect farmers' decisions to quit farming, using the Izmir region of Türkiye as a case study. A sample of 195 farmers was surveyed to identify the factors influencing this decision. Factors such as the farm t[...]
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Pesticide residues are a significant problem affecting the quality and safety of agricultural products in Turkey. This study aims to investigate farmers' risk perception regarding pesticide residues, including the primary factors that influence [...]
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Farmers' preferences toward practice- and results-based agri-environmental schemes (AES) are analysed using a labelled choice experiment. The analysis focuses on schemes involving an innovative satellite-based monitoring system, with different e[...]
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V. Erokhin ; K. Mouloudj ; A.C. Bouarar ; S. Mouloudj ; T. Gao |The scarcity of water resources, climate change, and water-wasting behavior have contributed to a worsening water crisis in many countries. This has raised concerns among farmers and increased pressure on governments. Digital technologies provid[...]
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F. Derbez ; N. Joly ; Y. Sencébé ; F. Pinton |
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ABSTRACT CONTEXT Organizations often use agri-environmental policies and program to promote Best Management Practice (BMPs) adoption, which are meant to mitigate on-farm environmental risks. However, producer preferences for programs and collabo[...]
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Successful implementation of Europe’s agri-environmental policies faces various obstacles, several of which are closely linked to participation. Effectively increasing adoption of agri-environmental-climate measures (AECM) requires a deeper unde[...]
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M. Gemtou ; K. Kakkavou ; E. Anastasiou ; S. Fountas ; S.M. Pedersen ; G. Isakhanyan ; K.T. Erekalo ; S. Pazos-Vidal |Agriculture is currently facing major challenges related to ensuring the food security of a rising population and climate change with extreme weather patterns. At the same time, agriculture is a cause of environmental degradation, pollution and [...]
Article
A. Sander ; J. Ghazoul ; R. Finger ; S. Schaub |Understanding the behavioural factors that influence farmers' intentions to participate in agri-environmental schemes is crucial for delivering sustainability in agricultural landscapes. Drawing on a qualitative synthesis approach, we seek to un[...]
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C. Schulze ; K. Zagórska ; K. Häfner ; O. Markiewicz ; M. Czajkowski ; B. Matzdorf |Ensuring that farmers' ex ante preferences are accounted for is crucial for the design of effective agri-environmental contracts. We present a systematic review of 127 discrete choice experiment (DCE) studies of farmers' preferences with respect[...]
Thèse, Mémoire, Master
Ce travail de recherche vise à comprendre l’influence des conseillers agricoles dans la promotion et l’adoption des technologies numériques par les agriculteurs dans les pays de l’Afrique francophone. A travers une approche mixte, combinant des [...]
Thèse, Mémoire, Master
L’agrivoltaïque est une innovation basée sur une double approche d'utilisation des terres, combinant production alimentaire et énergétique. Bien que cette technologie soit bien développée dans certains pays, elle est encore en phase expérimental[...]
Thèse, Mémoire, Master
M.A. Murillo Cabezas | 2024The Mediterranean is under numerous pressures, including climate change, recurrent drought, and complex geopolitical and economic crises. In the Ebro River basin in the Aragon region of Spain, such adversities have major impacts on its agricultu[...]
Thèse, Mémoire, Master
Cette étude s’inscrit dans le lot 4 portant sur l’identification des déterminants socio- économiques et techniques de l'usage des fertilisants déchets sourcés pour les agriculteurs du projet RECYPEE ‘’Impact du recyclage du phosphore’’ à partir [...]
Thèse, Mémoire, Master
M.S. Poyraz | 2024This study analyzes agricultural activities in the Arborea region of Sardinia, an island in Italy, to determine the extent to which farmers are willing to adopt anti-pollution technologies and the factors that may influence their decision. Farme[...]
Article
G. Timpanaro ; G. Chinnici ; R. Selvaggi ; G. Cascone ; V.T. Foti ; A. Scuderi |Agriculture is a risky industry and is present in every management choice the farmer makes. Farms can experiment with different tools that can contain the impact of adverse events to protect production facilities, investments, and income generat[...]
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S. Schaub ; J. Ghazoul ; R. Huber ; W. Zhang ; A. Sander ; C. Rees ; S. Banerjee ; R. Finger |Agri-environmental schemes (AESs) are increasingly implemented to promote the adoption of environmentally friendly practices by farmers. We use a systematic review to explore the role of behavioural factors and opportunity costs in farmers' deci[...]
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G. Leduc ; L. Billaudet ; E. Engström ; H. Hansson ; M. Ryan |Values act as driving forces for individuals to behave in a certain way or to choose certain actions. They may explain current differences of converted organic land among EU countries. In this paper, we identified and compared the types of value[...]
