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Article
Even an approximate estimate of the amount of investment required globally to reconfigure food systems for resilience and sustainability in the face of climate change could help to catalyse the urgent action that is needed. A report published in[...]
Article
The objective of this paper is to examine the resilience of households to food insecurity and to identify the determinants of this resilience in two study areas: Kairouan and Zaghouan. The study relied on a cross-sectional database collected fro[...]
Article
There is uncertainty regarding the resilience of modern intensive agricultural systems, given that they have been developed recently in history (post-WWII). Historically, agricultural sciences have focused on scales from the molecular and plant [...]
Article
B. Soriano ; A. Garrido ; D. Bertolozzi-Caredio ; F. Accatino ; F. Antonioli ; V. Krupin ; M.P.M. Meuwissen ; F. Ollendorf ; J. Rommel ; A. Spiegel ; M. Tudor ; J. Urquhart ; M. Vigani ; I. Bardaji |Finding pathways to enhance the resilience of farming systems (FSs) in Europe is key, given the increasing challenges threatening them. FSs are complex socio-ecological systems in which social and ecological components are strongly linked. Socia[...]
Article
The idea of “resilience” increasingly appears in development dialogue and discussion of food systems. While the academic concept of resilience has roots in diverse disciplines, climate change and the coronavirus disease 2019 (COVID-19) pandemic [...]
Article
Food supply chains (FSCs) have long been exposed to environmental variability and shock events caused by various economic, political, and infrastructural factors. The outbreak of the COVID-19 pandemic has further exposed and identified the vulne[...]
Communication à un Congrès (avec Actes)
In North Africa agriculture is a significant sector influencing the lifestyle of the population. The current dominant form of cultivation is what is called conventional agriculture, which relys on the use of great amounts of inputs to achieve th[...]
Actes de Congrès ou Communication isolée
L. Collewet ; P. Prosperi ; D. Aidonis ; M. Ait Hou ; E. Amadori ; L. Bartoli ; A. Ghannouchi ; J. Harm ; S. Hashem ; E.D. Lioutas ; A. Michailidis ; L. Ouahi ; M. Zahidi ; L. Camanzi | 2023
Article
P. Prosperi ; F. Galli ; O.M. Moreno-Pérez ; Y. Chiffoleau ; S. Grando ; P. Karanikolas ; M. Rivera ; G. Goussios ; T. Pinto-Correia ; G. Brunori |With growing concern for the unsustainability of food systems, the international research community has turned its attention to small farms as key actors to potentially face the global food crisis. This study aims to support a policy design that[...]
E-Book
C. Béné, ed. ; S. Devereux, ed. | Cham [Suisse] : Palgrave Macmillan | Palgrave Studies in Agricultural Economics and Food Policy | 2023This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribut[...]
Série
This decade has been marked by multiple, often overlapping, crises. The COVID-19 pandemic, natural disasters, and the ongoing war in Ukraine have all threatened the fabric of our global food systems. But opportunities can be found amid crises, a[...]
Ouvrage
Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and e[...]
Actes de Congrès ou Communication isolée
N. Nsiri ; A. Zaatra ; G. Kleftodimos ; H. Belhouchette ; S. Drogué | 2023
Ouvrage
R. Bentirou Mathlouthi, dir. ; A. Pomade, dir. ; S. Becerra, préf. | Paris [France] : L'Harmattan | Environnement | 2023L'expression « Vulnérabilité(s) environnementale(s) » renvoie à plusieurs situations de fragilité, de résilience et de précarité du vivant humain et du vivant non-humain, de l'individuel au collectif. Face à cette notion à géométrie variable, un[...]
Article
K.S. Zimmerer ; Y.J. Olivencia ; L.P. Rodríguez ; N. López-Estébanez ; F.A. Álvarez ; R.M. Olmo ; C.Y. Ochoa ; Á.R.R. Pulpón ; Ó.J. García |CONTEXT Accelerated intensification/disintensification and urbanization are changing agricultural systems and propel the need for spatial approaches to understand sustainability-enhancing resilience. Landscapes are key to this understanding thou[...]
Article
K. Benabderrazik ; B. Kopainsky ; E. Monastyrnaya ; W. Thompson ; L. Tazi ; J. Joerin ; J. Six |In Morocco, droughts are an increasing threat affecting water availability, agricultural production and producers' livelihoods. Moreover, water demand for irrigation has led to overexploitation of the groundwater table causing significant natura[...]
Article
In recent years, CGIAR researchers have investigated the effectiveness of using agrobiodiversity, and more particularly crop and crop varietal diversity, as an adaptive practice to mitigate climate-change impacts on agriculture and to contribute[...]
Article
Despite the increasing demand for food, agricultural systems are struggling with new challenges such as climate change, depletion of natural resources, loss of biodiversity and disease. This struggle requires not only ecological changes but also[...]
Article
J. Helfenstein ; M. Bürgi ; N. Debonne ; T. Dimopoulos ; V. Diogo ; W. Dramstad ; A. Edlinger ; M. García-Martín ; J. Hernik ; T. Kizos ; A. Lausch ; C. Levers ; F. Mohr ; G. Moreno ; R. Pazur ; M. Siegrist ; R. Swart ; C. Thenail ; P.H. Verburg ; T.G. Williams ; A. Zarina ; F. Herzog |It has been shown that the COVID-19 pandemic affected some agricultural systems more than others, and even within geographic regions, not all farms were affected to the same extent. To build resilience of agricultural systems to future shocks, i[...]
Article
V. Assumma ; M. Bottero ; E. De Angelis ; J.M. Lourenço ; R. Monaco ; A.J. Soares |Today resilience paradigm is shared by both academic and political debates, and it is gradually being implemented into plans, programmes, and project's initiatives. In this context, wine regions, particularly those designated as UNESCO sites, sh[...]
Article
A. Zickiene ; R. Melnikiene ; M. Morkunas ; A. Volkov |This study presents an innovative approach to measuring the impact of EU CAP direct payments on the economic resilience of agriculture at a sectoral level. The construct of resilience is approached from the perspective of the resilience of the m[...]
Article
L’article questionne l’apport de la réflexion prospective à la conception d’une vision de développement territorial pour les oasis de Tafilalet. Il propose un cheminement méthodologique d’ingénierie territoriale qui aboutit à une série de futurs[...]
Article
The immediate need to build resilient food systems with lower greenhouse gas (GHG) emissions and protection of water resources is a global challenge. To address this, the EAT-Lancet Commission described the global reference diet with principles [...]
Article
Specialization and intensification in agriculture have increased productivity but have also led to the spread of monocultural systems, simplifying production but reducing genetic diversity. The purpose of this study was to propose crop diversifi[...]
Article
M. Yazdani ; A.E. Torkayesh ; P. Chatterjee ; A. Fallahpour ; M.J. Montero-Simo ; R.A. Araque-Padilla ; K.Y. Wong |The concept of supply chain management (SCM) has transformed and evolved beyond the simple rationality of benefit and economic viewpoints. With changing societal requirements in terms of the global risk-based economy, SCMs should be resilient an[...]
Article
As a conflict between two major agricultural powers, the Russia–Ukraine war has various negative socioeconomic impacts that are now being felt internationally and might worsen, notably, for global food security. If the war deepens, the food cris[...]
Article
The achievement of resilient food systems requires an integrated approach between optimal localization of productions and changes in food consumption and between local evaluations of the food system and global visions. In this regard, we develop[...]
Article
E. Stephens ; J. Timsina ; G. Martin ; M. van Wijk ; L. Klerkx ; P. Reidsma ; V. Snow |CONTEXT In May 2020, approximately four months into the COVID-19 pandemic, the journal's editorial team realized there was an opportunity to collect information from a diverse range of agricultural systems on how the pandemic was playing out and[...]
Article
The concept of resilience has been increasingly adopted on the European Union's (EU) policy agenda as a principle for agro-food policy-making. However, resilience is an ambiguous concept, allowing for different understandings and uses in the con[...]
Article
La crise sanitaire et l’insécurité alimentaire engendrée par la guerre en Ukraine soulignent l’urgence de reconquérir la souveraineté alimentaire française et européenne. Le syndicalisme agricole se mobilise pour atteindre cet objectif.
